Title Page

  • Site conducted

  • Conducted on

  • Conducted by

Checklist

  • Toilets (check inside cupboards, lift bottoms in cubicles)

  • Have any visible droppings been cleaned?

  • Why?

  • Have you also placed a call out?

  • Why?

  • Have you informed your Patrao?

  • Why?

  • Under Booth seating in back section (remove the seats)

  • Have any visible droppings been cleaned?

  • Why?

  • Have you also placed a call out?

  • Why?

  • Have you informed your Patrao?

  • Why?

  • Wall floor areas under seating in restaurant front section

  • Have any visible droppings been cleared?

  • Why?

  • Have you placed a call-out?

  • Why?

  • Have you informed your Patrao?

  • Why?

  • Under Frozen yoghurt and coke machines clear

  • Have any visible droppings been cleared?

  • Why?

  • Have you placed a call out?

  • Why?

  • Have you informed your Patrao?

  • Why?

  • Condiment unit cupboard (under the sink, bastes and napkins)

  • Have any visible droppings been cleared?

  • Why?

  • Have you placed a call out?

  • Why?

  • Have you informed your Patrao?

  • Why?

  • Floor around the internal perimeter and vestibule areas

  • Have any visible droppings been cleared?

  • Why?

  • Have you placed a call out?

  • Why?

  • Have you informed your Patrao?

  • Why?

  • Under front grill

  • Have any visible droppings been cleared?

  • Why?

  • Have you placed a call out?

  • Why?

  • Have you informed your Patrao?

  • Why?

  • Under back grill

  • Have any visible droppings been cleared?

  • Why?

  • Have you placed a call out?

  • Why?

  • Have you informed your Patrao?

  • Why?

  • Behind all fridges including the motor (fan) areas

  • Have any visible droppings been cleared?

  • Why?

  • Have you placed a call out?

  • Why?

  • Have you informed your Patrao?

  • Why?

  • Behind drawers (counter area)

  • Have any visible droppings been cleared?

  • Why?

  • Have you placed a call out?

  • Why?

  • Have you informed your Patrao?

  • Why?

  • Behind all till drawers, and all shelving areas (counter)

  • Have any visible droppings been cleared?

  • Why?

  • Have you placed a call-out?

  • Why?

  • Have you informed your Patrao?

  • Why?

  • Behind the fryer

  • Have any visible droppings been cleared?

  • Why?

  • Have you placed a call out?

  • Why?

  • Have you informed your Patrao?

  • Why?

  • Kitchen floor and perimeter

  • Have any visible droppings been cleaned?

  • Why?

  • Have you also placed a call out?

  • Why?

  • Have you informed your Patrao?

  • Why?

  • Outside bin areas and corridor

  • Have any visible droppings been cleaned?

  • Why?

  • Have you also placed a call out?

  • Why?

  • Have you informed your Patrao?

  • Why?

  • Dry store areas & Office

  • Have any visible droppings been cleaned?

  • Why?

  • Have you also placed a call out?

  • Why?

  • Have you informed your Patrao?

  • Why?

  • Under Postmix machine

  • Have any visible droppings been cleaned?

  • Why?

  • Have you also placed a call out?

  • Why?

  • Have you informed your Patrao?

  • Why?

  • Electric cupboard

  • Have any visible droppings been cleaned?

  • Why?

  • Have you also placed a call out?

  • Why?

  • Have you informed your Patrao?

  • Why?

  • Gas cupboard (look on ledge behind machine as well as junctions)

  • Have any visible droppings been cleared?

  • Why?

  • Have you placed a call-out?

  • Why?

  • Have you informed your Patrao?

  • Why?

  • Walk-in fridge and freezer

  • Have any visible droppings been cleared?

  • Why?

  • Have you placed a call-out?

  • Why?

  • Have you informed your Patrao?

  • Why?

  • Staff room

  • Have any visible droppings been cleared?

  • Why?

  • Have you placed a call-out?

  • Why?

  • Have you informed your Patrao?

  • Why?

  • Plant rooms (where accessible)

  • Have any visible droppings been cleared?

  • Why?

  • Have you placed a call-out?

  • Why?

  • Have you informed your Patrao?

  • Why?

  • Kitchen Celling voids (if safe to do so)

  • Have any visible droppings been cleared?

  • Why?

  • Have you informed your Patrao?

  • Why?

  • Have you placed a call out?

  • Why?

  • Behind all pod equipment, including motor/ fan

  • Have any visible droppings been cleared?

  • Why?

  • Have you placed a call out?

  • Why?

  • Have you informed your Patrao?

  • Why?

  • Kitchen corridor (chicken run)

  • Have any visible droppings been cleared?

  • Why?

  • Have you informed your Patrao?

  • Why?

  • Have you placed a call out?

  • Why?

The templates available in our Public Library have been created by our customers and employees to help get you started using SafetyCulture's solutions. The templates are intended to be used as hypothetical examples only and should not be used as a substitute for professional advice. You should seek your own professional advice to determine if the use of a template is permissible in your workplace or jurisdiction. You should independently determine whether the template is suitable for your circumstances.