Opening/Closing Report

  • Conducted on

  • Inspection Date

  • Photo log of Fridge Temps

Fridge/Freezer Temps

  • Bar Fridge (1)

  • After 30 minutes has the Temperature gone below 5°C

  • What actions have been taken?

  • Service Fridge (1)

  • After 30 minutes has the Temperature gone below 5°C

  • What actions have been taken?

  • Service Fridge (2)

  • After 30 minutes has the Temperature gone below 5°C

  • What actions have been taken?

  • Service Freezer (3)

  • After 30 minutes has the Temperature gone below -15°C

  • What actions have been taken

  • Prep Freezer (1)

  • After 30 minutes has the Temperature gone below -15°C

  • What actions have been taken?

  • Prep Fridge (1)

  • After 30 minutes has the Temperature gone below 5°C

  • What actions have been taken?

  • Prep Fridge (2)

  • After 30 minutes has the Temperature gone below 5°C

  • What actions have been taken?

  • Prep Fridge (3)

  • After 30 minutes has the Temperature gone below 5°C

  • What actions have been taken?

  • Walk In (1)

  • After 30 minutes has the Temperature gone below 5°C

  • What actions have been taken?

Submission

  • Completed by

  • Signature

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