DTH Kitchen Cleaning Checklist

• Name of Establishment

• Conducted on

  Date

• Performed by

Placement of stuffs

• Is all pots and pans placed in it designated spot

  Yes

  No

  N/A

• Has all the tongs and kitchen spoons been placed in its designated spot

  Yes

  No

  N/A

• Did the employees follow the food safety procedure and cleaned and sanitised there work space

  Yes

  No

  N/A

Facilities & Equipment

• Dishes, pots, pans, and utensils are cleaned and stored properly

  Yes

  No

  N/A

• Sinks are cleaned & sanitized

  Yes

  No

  N/A

• Dishwasher was cleaned after use

  Yes

  No

  N/A

• Tray return window and surrounding area is cleaned

  Yes

  No

  N/A

• Wiped down and disinfected (if needed) the kitchen counters, table, and stove top

  Yes

  No

  N/A

• Oven spills and debris are removed and cleaned

  Yes

  No

  N/A

• Kitchen floors were mopped, swept and sanitized

  Yes

  No

  N/A

• Cleaning rags washed after use or placed on dirty laundry bin

  Yes

  No

  N/A

• All tools were cleaned, locked and inventoried

  Yes

  No

  N/A

• Cleaning equipment properly stored after use

  Yes

  No

  N/A

Food handling

• Are all foods thawed and cooled appropriately?

  Yes

  No

  N/A

• Are chemicals stored away from food?

  Yes

  No

  N/A

Facilities

• Is floor cleaned and free from spillage?

  Yes

  No

  N/A

• Is the pass been cleaned properly?

  Yes

  No

  N/A

• Are freezer, refrigerator and dishwasher temperatures checked and recorded?

  Yes

  No

  N/A

• Are all stoves cleaned after used?

  Yes

  No

  N/A

• Are all sinks cleaned and sanitized after use?

  Yes

  No

  N/A

• Are all work counters cleaned and sanitized after use?

  Yes

  No

  N/A

• Are ovens turned off after usage?

  Yes

  No

  N/A

• Are mixers cleaned and stored after used?

  Yes

  No

  N/A

• Is stick blender cleaned after used?

  Yes

  No

  N/A

Waste Disposal

• Waste bins are properly segregated

  Yes

  No

  N/A

• Waste bins are emptied & taken to the dumpster

  Yes

  No

  N/A

• Waste bins are cleaned and sanitized

  Yes

  No

  N/A

Completion

• Overall Assessment

  Compliant

  Non-Compliant

• Name & Signature of Kitchen Manager

  Sign