Title Page
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Document No.
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Audit Title
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Client / Site
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Conducted on
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Prepared by
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Location
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Personnel
Booking Online
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Was the booking experience simple enough? <br>
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Did you receive your email confirmation? <br>
Booking By Phone
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Did the staff answer the phone within 3 rings? If not how many? <br>
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Was the member of staff who answered the phone able to deal with your whole booking?
Arrival
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If it was dark was the building illuminated?
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Was it clear where the entry door was?
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Were you greeted at the door / waiter station?
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Was your table ready and set for you on time?
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Were the table and the settings / cutlery etc. clean?
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Were you offered bread and water for the table when the menus were delivered?
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Were you told about the specials when the menus were delivered?
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Was everything on the menu available?
Starters
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Were your starters delivered to your table within 10 minutes?
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Did you receive a check back from your server?
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Did your drinks order arrive before your starters?
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Were your plates cleared within 3 minutes of finishing. A
Mains
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Were your mains delivered within 10 minutes of your starters being cleared?
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Did you receive a check back?
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Were you offered further drinks?