Information
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Audit Title
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Prepared by
Print this form off and tape it to the broken equipment until it is fixed - Thank you
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Sent from:
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Date
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Restaurant
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Piece of Equipment that is down?
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What is the problem?
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Who will be in charge of getting back to running properly?
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Was there a Service Repair person that needed to be called
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Who was called?
- Coke 1-800-241-coke
- Commercial Bev 1-866-588-0712
- Custmmusc 616-455-0080
- Cunningham 231-258-2782
- Delphi 1-800-456-0060
- Florida Plastics 1-800-499-0400
- JE Johnson 1-800-646-2690
- Kay Chemical 1-800-529-5458
- S.E.I. 1-800-515-3636
- Taylor 922-0088
- Worldwide 1-800-937-7671
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Who called?
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When
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Comments
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Comments
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Were parts needed to fix the equipment?
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What was order?
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Who called?
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When?
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Comments
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Is the piece of equipment working properly?
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Why?
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Was a second call placed?
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If so ... By who?
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When?
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Comments
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Is the piece of equipment working properly?
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Why?
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Was a third call place
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When?
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If so ... Who?
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Comments
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When was the equipment finally fixed?
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Did you call Tom Jr after the equipment was finally working?