• Product Evaluated

  • Lot Code / Best Before Date

  • Total Number of Units Evaluated

  • Packaging Name

  • Packaging Lot Code

  • Packaging Name

  • Packaging Lot Code

  • Physical Checks
  • Enter Date & Time

  • Organoleptic (texture, aroma, etc.)

  • Label Check (position and contents)

  • Container Closure / Seal

  • Outside Appearance (colour, shape, etc.)

  • Net Weight (GRAMS)

  • Product Acceptable

  • Corrective Actions (if over or under need to clearly identify what action was taken - how many out of spec and record correct weight)


  • Verified By (Name)

  • Verified On (Date)

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