FCRC BBQ INSPECTION

• Document No.

• BBQ LOCATION (PARK)

• INSPECTED by

• Conducted on

  Date

ITEMS

• Using voltage proximity tester is the BBQ safe ?

  Yes

  No

  N/A

• Is the general area around BBQ clean of grease,grime and rubbish ?

  Yes

  No

  N/A

• Is the general appearance of the BBQ in good order ?

  Yes

  No

  N/A

• Overall has the bbq been cleaned to a satisfactory standard ?

  Yes

  No

  N/A

• Has the fat tray / Bucket been regularly emptied and in good order ?

  Yes

  No

  N/A

• Is the BBQ free from any damage to the hot plate ?

  Yes

  No

  N/A

• Does the BBQ work ?

  Yes

  No

  N/A

• Does the start delay button work ?

  Yes

  No

  N/A

• Is the locking mechanism on the door in good working order ?

  Yes

  No

  N/A

• If a gas BBQ does the gas cylinder and gas lines look visibly in good order and gas bottle full ?

  Yes

  No

  N/A

Officer Use

• Signature required

  Sign

• COORDINATOR COMMENTS

• Coordinator Signature required

  Sign

• Select date

  Date

• Data entry completed - CRM created

• CRM No. and Date completed