Feast foods 6/12/14 checklist twist up your favorites

• Document No.

• Audit Title

• Client / Site

• Conducted on

  Date

• Prepared by

• Location
  Address

• Personnel

Guest Service

• Jalapeño ranch UCB- Two juicy beef patties with American and Swiss-style cheese, creamy ranch sauce, and sliced jalapeños on a sesame seed bun.

  Yes

  No

  N/A

• BBQ UCB- Two juicy beef patties with American and Swiss-style cheese, BBQ sauce, and grilled onions on a sesame seed bun.

  Yes

  No

  N/A

• Hella-Pena Burger- This fiery, limited time Jack's Munchie Meal burger is a seasoned jumbo patty topped with 3 stuffed jalapeños, a set-up of cheese sauce, shredded cheddar cheese, taco sauce and 8 sliced jalapeños all on a toasted jumbo bun. It is hella awesome!

  Yes

  No

  N/A

• Breakfast Monster Taco- A larger version of our regular taco topped with fluffy scrambled eggs, American cheese and zesty taco sauce.

  Yes

  No

  N/A

• Jacks Fruit Coolers- Jack's Fruit Coolers deliver crave-able flavors directly to your taste buds with a twisted combination of real fruits like sweet strawberries or ripe mangos mixed with sprite, served over ice and 100% chilled to perfection.

  Yes

  No

  N/A

Serving

• Jalapeño Ranch UCB- product quality.

• BBQ UCB- Product quality

UCB's

• Served in the mid-size box with NO halfwrap and appropriate sticker.

  Yes

  No

  N/A

• No more than 2 boxes in a bag.

  Yes

  No

  N/A

• Hella-Peno Burger- Product Quality

Hella-Peno Burger

• Served in Gray wrap with "We Don't Make It Until You Order It" side up.

  Yes

  No

  N/A

• Properly positioned in Munchie Meal Box in bottom right corner.

  Yes

  No

  N/A

• Breakfast Monster Taco- Product quality

Breakfast Monster Taco

• Accompaniments offered.

  Yes

  No

  N/A

• Tacos are placed in bag properly.

  Yes

  No

  N/A

• Breakfast Monster Tacos are identified using the yellow sticker for order accuracy.

  Yes

  No

  N/A

• Jack's Fruit Coolers- Product quality

Jacks Fruit Coolers

• Clear plastic cup with lid and straw.

  Yes

  No

  N/A

• Vigorously swirled to completely mix purée with sprite.

  Yes

  No

  N/A

• Ice to the 4th line.

  Yes

  No

  N/A

Prep & Storage

Jalapeños

• Jalapeños are stored: <br>Room temperature w/out juice- 4 hours<br>Room temperature in juice- 48 hours <br>Room temperature lidded 1.5oz portion cups (no juice)- 48 hours

  Yes

  No

  N/A

BBQ Sauce

• BBQ Sauce:<br>BBQ sauce is stored in a red translucent sqeeze bottle w/ red extra wide tip lid.

  Yes

  No

  N/A

Creamy Ranch Sauce

• Creamy ranch sauce stored in a clear squeeze bottle w/ a clear wide tip lid.

  Yes

  No

  N/A

Monster Tacos

• Stacked no more than 2 high.

  Yes

  No

  N/A

• Defrosted for a minimum of 48-hours.

  Yes

  No

  N/A

• 5 day freezer to destroy.

  Yes

  No

  N/A

Hella-Peno Burger

• Hella-Peno Burger set-ups have 8 sliced jalapeños.

  Yes

  No

  N/A

Cooking, Staging and Assembly

Jalapeño Ranch UCB

• 5-8 jalapeño slices are evenly spread across the sauced jumbo bun top.

  Yes

  No

  N/A

BBQ UCB

• Grill onions are heated properly or cooked with timer on grill. Both acceptable forms of cooking.

  Yes

  No

  N/A

Breakfast Monster Taco

• Scrambled eggs are good quality and dime to quarter size pieces.

  Yes

  No

  N/A

• 1-black handled ladle of scrambled eggs are placed in the monster taco using a pita tray (horizontally for even coverage).

  Yes

  No

  N/A

• Taco is sauced from edge-to-edge.

  Yes

  No

  N/A

Hella-Peno Burger

• Stuffed jalapeños held no longer than 20 minutes.

  Yes

  No

  N/A

• Stuffed jalapeños no more than 28 per holding pan.

  Yes

  No

  N/A

• Stuffed jalapeños are placed on jumbo patty in a triangle.

  Yes

  No

  N/A

Equipment

Toasters

• Teflon sheets for contact toasters should be clean and in good condition.

  Yes

  No

  N/A

Presses

• Disassembled and cleaned daily- are free of carbon build up.

  Yes

  No

  N/A

Fryers

• Fryers are filtered twice a day.

  Yes

  No

  N/A

• Fryers are skimmed for debris every 15 minutes.

  Yes

  No

  N/A

Microwaves

• In good condition, calibrate as needed.

  Yes

  No

  N/A

Knowledge Check

Jalapeño Ranch and BBQ UCB's

• Can you describe the burgers.

  Yes

  No

  N/A

• What kind of sauce is on the burgers.

  Yes

  No

  N/A

• How many jalapeños should be on the jalapeños ranch burger.

  Yes

  No

  N/A

• What is the optimal placement of jalapeños on the jalapeños ranch burger.

  Yes

  No

  N/A

• What is important about sauce delivery on this burger.

  Yes

  No

  N/A

Hella-Peno Burger

• What makes the hella-Peno burger so spicy?

  Yes

  No

  N/A

• Which corner of the Munchie Meal box does the sandwich get placed?

  Yes

  No

  N/A

• What is the optimal placement of the stuffed jalapeños on the burger?

  Yes

  No

  N/A

Jack's Fruit Coolers

• How long should you swirl jacks fruit coolers?

  Yes

  No

  N/A

• What flavors are available?

  Yes

  No

  N/A

• How much ice should you put in a Jacks Fruit Cooler?

  Yes

  No

  N/A

Equipment

• How often should the fryer be skimmed to remove debris?

  Yes

  No

  N/A

• How often should presses be cleaned?

  Yes

  No

  N/A

Additional Items

• What is your favorite new product?

  Yes

  No

  N/A

• Who trained you?

  Yes

  No

  N/A

• How long was your training?

  Yes

  No

  N/A

Other

• All POP is up and correct pricing is displayed.

  Yes

  No

  N/A

• Prices on POS and on menu board are the same.

  Yes

  No

  N/A

• Late night menu boards and mats are turned to the appropriate side for time of visit.

  Yes

  No

  N/A

• All new shirts are being worn by guest service employees. New shirts or chef jackets worn in the kitchen, full apron with new shirts in the kitchen.

  Yes

  No

  N/A

• Per shift huddles/Minin rallies are taking place.

  Yes

  No

  N/A

Observations

• Notes

• Additional photos

  Media

• Pic signature

  Sign