Cherry Dimanahan

FOH PROGRESS VALIDATION

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Title Page

Site conducted
Conducted on
Prepared by
Location

SERVICE/TECHNICAL SKILLS

PROPER USE OF FLOORPLAN
CALL RESERVATION/RESERVATION LIST
TABLE SET-UP
DRINKS SERVICE
SERVING GEAR SERVICE
TABLE GROOMING
DESSERT SERVICE
2 SECONDS BILLING OUT

SERVICE COMMUNICATION SKILLS

GREETING THE GUEST
INTRODUCING STORY
1234 PUNCH
ACKNOWLEDGEMENT IQT/L
SERVING DRINKS/FOOD
TICKET TIME/FOOD SEQUENCE
Secondary Services: Pre bussing
Secondary Services: Change plate
OFFERING REFILL/ANOTHER ROUND OF DRINKS
OFFERING DESSERT/CHECKBACK
BIDDING FAREWELL/THANK THE GUEST/ TABLE VIBE

MENU KNOWLEDGE

APPETIZER
SALAD
STEAKS
SHAREABLE PLATTER

Cherry Dimanahan

FOH PROGRESS VALIDATION

Use this Template

Print as PDF

The templates available in our Public Library have been created by our customers and employees to help get you started using SafetyCulture's solutions. The templates are intended to be used as hypothetical examples only and should not be used as a substitute for professional advice. You should seek your own professional advice to determine if the use of a template is permissible in your workplace or jurisdiction. You should independently determine whether the template is suitable for your circumstances.