Title Page

  • Document No.

  • Client / Site

  • Store

  • Specification

  • Location
  • Personnel

  • Prepared by

  • Conducted on

1.0 FOODHALL

1. FOOD HALL

  • 1.1 Has the entrance barrier matting been thoroughly vacuumed? (D)

  • 1.2 Has the main floor area been thoroughly swept? (D)

  • 1.3 Has sweeping under fruit & veg & bakery units been done? (D)

  • 1.4 Has chewing gum & labels etc been removed? (D)

  • 1.5 Has damp mopping under raised rankings paying attention to 'feet' when done? (D)

  • 1.6 Have all accessible areas been scrubbed using ride on scrubber drier (D)

  • 1.7 Has the floor been machine buffed floor to non slip shine (D)

  • 1.8 Has detail cleaning into corners and edges taken place (D)

  • 1.9 Have all splash marks from base of fridge units been removed? (TW)

  • 1.10 Have portable displays and signage been dusted or damp wiped? (W)

  • 1.11 Have all doors been damp wiped? (TW)

  • 1.12 Has the stainless steel on pillars been spot cleaned? (D)

  • 1.13 Has the stainless steel on pillars had a full clean? (W)

  • 1.14 Have bins been emptied? (D)

  • 1.15 Have rubber expansion joints been cleaned? (D)

2. CHECKOUTS

  • 2.1 Have floors been swept and mopped paying attention to edges and corners? (D)

  • 2.2 Have all splash marks from bases been cleaned? (D)

  • 2.3 Have sides been cleaned using approved chemical (TW)

  • 2.4 Have all checkout top surfaces been cleaned using approved chemical? (D)

  • 2.5 Have till and VDU components been dusted? (W)

  • 2.6 Have finger marks been removed via damp wiping? (D)

  • 2.7 Has stainless steel on pillars been spot cleaned? (D)

  • 2.8 Has the stainless steel on pillars had a full clean? (W)

  • 2.9 Have the white barriers been cleaned? (W)

3. DELI & PREPARATION AREAS

  • 3.1 Have floors been thoroughly swept with attention paid to under units? (D)

  • 3.2 Has the floor had a thorough scrub using the scrubber drier? (D)

  • 3.3 Has the deep clean taken place as per rota (units to be pulled by Dunnes staff)? (W)

  • 3.4 Have the stainless steel surrounds of counters been spot cleaned (customer facing)? (D)

  • 3.5 Have the stainless steel surrounds of counters had a full clean (customer facing)? (W)

  • 3.6 Has the stainless steel on pillars been spot cleaned? (D)

  • 3.7 Has the stainless steel on pillars had a full clean? (W)

4. REFRIGERATED COLD HOLDS

  • 4.1 Have the cold hold floor been swept? (D

  • 4.2 Has the floor been scrubbed (access to be agreed)? (W)

  • 4.3 Has the back corridor Deli area been swept & machine washed? (D)

5. LOADING BAY / STOCKROOMS

  • 5.1 Have all accessible floors been swept? (D)

  • 5.2 Have all accessible floors been thoroughly scrubbed and dried? (W)

  • 5.3 Has the ground floor goods inwards been scrubbed with a machine? (W)

  • 5.4 Have the grocery stockrooms been scrubbed and dried? (TW)

2.0 HOMEWARE & CLOTHING

6. DRAPERY

  • 6.1 Has the entrance barrier matting been thoroughly vacuumed? (D)

  • 6.2 Has the floor been thoroughly swept paying particular attention to corners and edges? (D)

  • 6.3 Has chewing gum & labels etc been removed? (D)

  • 6.4 Have all accessible areas been machine scrubbed? (D)

  • 6.5 Have floors been burnished using battery burnisher? (D)

  • 6.6 Have carpets been vacuumed - if applicable? (D)

  • 6.7 Have tops and sides of till points been cleaned? (D)

  • 6.8 Have bins been emptied? (D)

  • 6.9 Have all mirrors had a full clean? (D)

  • 6.10 Have telephones and fire extinguishers been dusted? (TW)

7. FITTING ROOMS

  • 7.1 Has the floor been thoroughly swept? (D)

  • 7.2 Have mirrors been cleaned and polished? (D)

  • 7.3 Have partitions been spot cleaned? (D)

  • 7.4 Have all partitions had a full clean incl tops? (W)

  • 7.5 Have all bins been emptied? (D)

8. STOCKROOM

  • 8.1 Have all accessible areas been swept? (D)

  • 8.2 Has the floor been thoroughly scrubbed using 26 inch scrubber drier? (W)

9. RESTAURANT / COFFEE SHOP - Chairs to be stacked by Dunnes Personnel

  • 9.1 Have all accessible areas been swept? (D)

  • 10.2 Has the floor been thoroughly scrubbed using 22 inch scrubber drier? (D)

  • 9.3 Have floors been burnished using battery burnisher? (D)

  • 9.4 Have sills, doors, ledges been dusted and finger marks removed? (W)

  • 9.5 Have bins been emptied? (D)

10. ESCALATORS AND LIFTS

  • 10.1 Lift door tracks - Has all debris been removed and fully cleaned? (D)

  • 10.2 Has the customer lift glass been wiped down and buff dried? (D)

  • 10.3 Has the floor of the lift been cleaned via a sweep and mop? (D)

  • 10.4 Has stainless steel been wiped as required using approved chemical? (D)

  • 10.5 Has the lift button control units been wiped inside and out with microfibre cloth? (D)

  • 10.6 Have the escalator treads been cleaned using Cimex machine? (W)

  • 10.7 Have the escalator glass panels been spot cleaned along the sides? (D)

  • 10.8 Have the escalator ledges been cleaned down along the sides? (D)

  • 10.9 Have the escalator white ledges been cleaned? (W)

  • 10.10 Have the escalator fronts stainless steel ridged flooring been swept and washed? (D)

  • 10.11 Have the escalator fronts stainless steel ridged flooring been machine washed? (W)

3.0 TOILETS

11. CUSTOMER TOILETS

  • 11.1 Has floor area been thoroughly swept? (D)

  • 11.2 Has the floor area been thoroughly washed? (D)

  • 11.3 Have all W.C cubicles had a full clean? (D)

  • 11.4 Have all urinals (Men's) full clean? (D)

  • 11.5 Have all wash hand basins in all rooms had a full clean? (D)

  • 11.6 Have vanity units in all rooms had a full clean? (D)

  • 11.7 Have dispensers, dryers, mirrors in all rooms had a full clean? (D)

  • 11.8 Have sanitary disposal units and dispensers in ladies had a full clean? (D)

  • 11.9 Have cubicle partitions had a full clean? (TW)

  • 11.10 Have baby changing mattresses had a full clean? (D)

  • 11.11 Has the nappy disposal unit had a full clean? (D)

  • 11.12 Has there been a spot clean to walls / doors? (D)

  • 11.13 Have the main walls and pipes in all rooms had a full clean? (M)

  • 11.14 Has there been a replenishment of all toilet paper / soaps / paper towels etc? (D)

  • 11.15 Have waste bins been emptied? (D)

  • 11.16 Have ceiling vents been cleaned? (M)

12. STAFF TOILETS

  • 12.1 Has floor area been thoroughly swept? (D)

  • 12.2 Has the floor area been thoroughly washed? (D)

  • 12.3 Have all W.C cubicles had a full clean? (D)

  • 12.4 Have urinals (Men's) had a full clean? (D)

  • 12.5 Have wash hand basins in all rooms had a full clean? (D)

  • 12.6 Have all vanity units in all rooms had a full clean? (D)

  • 12.7 Have dispensers, dryers, mirrors in all rooms had a full clean? (D)

  • 12.8 Have sanitary disposal units and dispensers in had a ladies full clean? (D)

  • 12.9 Have cubicle partitions had a full clean? (TW)

  • 12.10 Has there been a spot clean to walls / doors? (D)

  • 12.11 Have the main walls and pipes in all rooms had a full clean? (M)

  • 12.12 Has there been a replenishment of all toilet paper / soaps / paper towels etc? (D)

  • 12.13 Have waste bins been emptied? (D)

  • 12.14 Have ceiling vents been cleaned? (M)

13. LOCKER ROOMS

  • 13.1 Has floor been swept and mopped? (M)

  • 13.2 Has the floor been scrubbed and dried or dry buffed? (D)

4.0 BACKSTAGE

14. OFFICES / TRAINING ROOMS

  • 14.1 Have carpets been vacuumed? (TW)

  • 14.2 Have all hard surfaces been swept and mopped? (TW)

  • 14.3 Has there been damp wiping to desks where accessible? (TW)

  • 14.4 Has there been damp wiping to cabinets where accessible? (TW)

  • 14.5 Has dusting / damp wiping to sills, picture fixtures and fittings been done? (TW)

  • 14.6 Have bins been emptied? (D)

15. STAFF CANTEEN - Chairs to be stacked by Dunnes personnel

  • 15.1 Have all accessible floor areas been swept? (D)

  • 15.2 Have hard surfaces been mopped? (D)

  • 15.3 Has the floor been scrubbed and dried using 22 inch scrubber dryer? (D)

  • 15.4 Has there been a scrub / dry behind servery? (D)

  • 15.5 Has dusting / damp wiping taken place to sills, doors, ledges, pictures? (D)

  • 15.6 Have bins been emptied? (D)

16. STAIRCASE / LANDINGS / CORRIDORS

  • 16.1 Have treads and risers been swept and mopped? (D)

  • 16.2 Have doors been damp wiped? (TW)

  • 16.3 Have handrails been damp wiped? (TW)

  • 16.4 Have carpeted areas been vacuumed? (TW)

AUDIT SUMMARY

  • Management Update

  • Audit Findings

  • Logged Issue
  • Log Number:

  • Log Detail

  • Completion Date

  • GS Associates

  • Dunnes Stores

  • Audit Completed

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