Health & Safety Report
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Site Name
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Conducted on
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Inpsection By
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Location
General Site Safety
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Are pathways and access routes clear and safe for cleaners?
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Are public areas protected from wet floors or cleaning operations?
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Are cleaning materials stored securely when not in use?
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Are emergency exits easily accessible and unobstructed?
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Are fire extinguishers available and in working condition?
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Is there adequate lighting in all cleaning areas?
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Are there any slip or trip hazards in the work area?
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Are first aid kits available and fully stocked?
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Is there a designated safety point for cleaners to report issues?
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Are cleaners aware of site-specific hazards (e.g., asbestos)?
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Have all workers been briefed on COSHH regulations?
CLEANING OPERATIONS
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Are appropriate cleaning SOPs being followed?
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Is all cleaning equipment in good working condition?
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Are PPE (e.g., gloves, goggles) available and being used?
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Are cleaning chemicals being used in accordance with instructions?
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Is there a clear protocol for handling hazardous waste?
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Are cleaners using correct manual handling techniques?
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Are cleaning schedules being adhered to?
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Is there a system in place to report damaged or missing equipment?
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Are cleaners trained in the safe use of electrical cleaning machines?
WORKER SAFETY AND TRAINING:
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Are all cleaners trained in manual handling techniques?
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Are cleaners aware of emergency exit routes?
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Have cleaners been briefed on site-specific risks?
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Are induction sessions provided for new cleaners?
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Are safety briefings conducted regularly?
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Are cleaners trained to identify and report hazards?
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Are cleaners aware of fire safety protocols?
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Are cleaners provided with adequate breaks during shifts?
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Is there a clear process for reporting injuries or incidents?
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Are there measures in place to prevent fatigue-related accidents?
ENVIRONMENTAL SAFETY
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Are waste materials being disposed of correctly?
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Is ventilation adequate in areas where chemicals are used?
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Are cleaning products stored to prevent leaks or spills?
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Are measures in place to minimize noise during cleaning operations?
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Are eco-friendly cleaning products being used where possible?
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Is wastewater being disposed of in compliance with regulations?
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Are there measures to prevent cross-contamination between areas?
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Are shared spaces sanitized according to standards?
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Are recycling procedures being followed?
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Are cleaning operations minimizing water and energy usage?
Approval
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Date and time of approval
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Approver's signature