Information
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Audit Location
- Edinburgh Unit
- Exeter Unit
- Birmingham Unit 4
- Birmingham Unit 5
- Birmingham Unit 6/7
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Conducted on
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Prepared by
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Audit Score (%)
Hygiene Audit
Audit Location
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Select Audit Location
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Audit Date
Stock Control & General Storage
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All stock within date code (best before / use by date)?
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Stock date coded?
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Stock rotation controls in place and being followed correctly?
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Stock stored off the floor?
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Packaging Intact?
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Notes
Chiller Unit/s
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Temperature of chiller unit/s within an acceptable range?
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Chiller door/s closed?
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Chiller unit/s clean?
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Chiller unit/s free from cross contamination risks?
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Notes
Freezer Unit/s
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Temperature of freezer unit/s within an acceptable range?
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Freezer door/s closed?
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Freezer unit/s clean?
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Freezer unit/s free from cross contamination risks?
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Freezer boards stored in freezers correctly ( loosely arranged in standing vertical position and not stacked in piles)
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No loose ice present?
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Notes
Thermometers
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Thermometer probes available?
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Notes
General Hygiene
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Wall and floor surfaces clean to a satisfactory standard?
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Racking / Shelving clean?
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Sinks clean?
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Cupboards clean?
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Table / work surfaces clean?
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Equipment clean?
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Refuse bins clean (not overflowing)?
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Cleaning equipment available, stored correctly and clean?
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Cleaning equipment / cleaning chemicals stored away from products?
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Notes
Water Urns & Boilers
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Urns Clean?
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Boilers Clean?
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Stillages / storage area clean?
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Notes
Documentation
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Chiller temperature records completed?
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Freezer temperature records completed?
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Cleaning records completed?
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Notes