Information
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Audit Title
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Conducted on
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Prepared by
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Location
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Personnel
Business Details
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Licence No.
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Owner(s)
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Person in charge at time of inspection
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Phone number
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Email
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Inspection report delivered via:
- Email to above address.
- Not sent.
- Post to subject premises.
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ABN
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Inspection type:
- Routine.
- Re-inspection.
- Complaint.
Procedures Conducted on Premises
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Type of procedure(s) undertaken at premises
- Hairdressing/Barber.
- Acupuncture.
- Manicure/Pedicure.
- Massage.
- Ear Piercing.
- Body Piercing.
- Waxing.
- Electrolysis.
- Blood Testing.
- Tattooing.
- Cosmetic Tattooing.
- Beauty Therapy.
Cleanliness and Structure
Ensure:
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Premises are clean and hygienic
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A hand wash basin is provided with warm running water via a common spout
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A sink is provided for the cleaning of equipment
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Floors and walls are constructed with a material that is durable, smooth, impervious to moisture and capable of being easily cleaned
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Walls behind hand wash basins, sinks and shampoo troughs have impervious sheeting or tiled splash back which extend from floor level to a height of 450mm above unit and 150mm on either side of unit
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Construction of premises are free from open joints, gaps, cracks, crevices and generally kept in good repair
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Premises are provided with adequate ventilation
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Shelves, fittings, fixtures and and furniture are covered with a material that is durable, smooth, impervious to moisture and capable of being easily cleaned
Equipment
Ensure:
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Equipment is clean and stored in a clean, dry and dust free environment before reuse
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Hospital grade disinfectant is used to clean equipment and is within the expiry date
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Clean linen, garments and towels are used on each client
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Soiled and clean equipment re stored separately
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Cleaning equipment is maintained in a clean condition and in good repair
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Chemicals are stored in a cool, dry and well ventilated area
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Waste disposal bin(s) are provided
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Sharps bin is provided for disposal of sharps
Personal Hygiene
Ensure:
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Soap and single use towels are provided to hand wash basin/s
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Hands are washed immediately before and after attending to a client and before attending to the next client, or if the procedure is interrupted
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Operators are not eating or drinking while attending to clients
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Animals are not in rooms where procedures are carried out
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No smoking in public access areas
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Cuts and abrasions are covered by a clean waterproof dressing
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Clean clothing is worn at all times
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Personal protective clothing is worn when necessary
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Equipment (non penetrating) is cleaned after each use with detergent, warm water and physical action and dried before use
Skin Penetration Procedures
Ensure:
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Sterilizer is provided to sterilise re-usable equipment i.e. autoclave / dry heat steriliser only
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Articles used to penetrate the skin are sterile before each use
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Articles used to penetrate skin are sterilised before re-use or disposed of immediatley
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Single-use disposable items are disposed immediately after use
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New sterile gloves are worn for direct contact with sterile items and during procedures
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Records are kept for each sterilisation cycle maintained (time, date, length of time, temp, pressure of utoclaving)
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Ear piercing guns are used for only piercing ears
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Approved skin antiseptic is used to prepare skin and is within expiry date
Waxing Procedures
Ensure:
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Single use disposable gloves are worn during procedure and disposed of immediatley
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Wax is disposed of immediately after procedure
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Single use spatulas are used once only and not re-dipped
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Re-usable equipment is cleaned appropriatley between each use
Comments:
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Further action required:
- Nil - Premises satisfactory.
- No reinspection required - ensure all abovementioned non compliances are attended to prior to next routine inspection.
- Reinspection 24 hours.
- Reinspection 7 days.
- Reinspection 14 days.
- Reinspection 28 days.
- Reinspection 60 days.
- Reinspection 90 days.
- Reinspection 180 days.
- Warning letter.
- Other.
- Pending.
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Business Owner/Operator
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Authorised Council Environmental Health Officer
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Authorised Council Environmental Health Officer's phone number
- 9367 9077
- 9367 9076
- 9367 9068