LV Cafe Maintenance Checklist

DAILY CHECKS

OVENS:

  • Make sure ovens are turned off

  • Check door seals

  • Clean oven interior, including walls and racks

  • Clean steamers on combination ovens

  • Check fans and fan hinges

REFRIGERATORS AND FREEZERS:

  • Thermostat is set to the right temperature

  • Airflow vents are clear of ice and debris

  • Interior of units is clear of spillage, dirt and mold

DEEP FRYERS:

  • Scrub and clean deep fryers with a deep fryer brush

STOVES, RANGES AND GRIDDLES

  • Wipe up spills and messes

  • Clean and dry removable parts

  • Clean the interior and surface area

  • Clean valve handles

STAND MIXERS:

  • Unplug the power cord

  • Wipe down all parts that might see buildup

  • Wash and dry mixer parts

  • Clean the protective grid around the motor

  • Clean the planetary assembly

DISHWASHERS

  • Wipe down interior and exterior

  • Remove all food particles and debris

  • Check and clean the filter

  • Leave door open to air dry overnight

SINKS

  • Clean and sanitize interior of sinks

  • Clean faucets and knobs

WASTE

  • Change out all waste bin bags

  • Clean waste bins

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