LV Cafe Maintenance Checklist

• Conducted on

  Date

• Prepared by

• Location
  Address

DAILY CHECKS

OVENS:

• Make sure ovens are turned off

  Yes

  No

  N/A

• Check door seals

  Yes

  No

  N/A

• Clean oven interior, including walls and racks

  Yes

  No

  N/A

• Clean steamers on combination ovens

  Yes

  No

  N/A

• Check fans and fan hinges

  Yes

  No

  N/A

REFRIGERATORS AND FREEZERS:

• Thermostat is set to the right temperature

  Yes

  No

  N/A

• Airflow vents are clear of ice and debris

  Yes

  No

  N/A

• Interior of units is clear of spillage, dirt and mold

  Yes

  No

  N/A

DEEP FRYERS:

• Scrub and clean deep fryers with a deep fryer brush

  Yes

  No

  N/A

STOVES, RANGES AND GRIDDLES

• Wipe up spills and messes

  Yes

  No

  N/A

• Clean and dry removable parts

  Yes

  No

  N/A

• Clean the interior and surface area

  Yes

  No

  N/A

• Clean valve handles

  Yes

  No

  N/A

STAND MIXERS:

• Unplug the power cord

  Yes

  No

  N/A

• Wipe down all parts that might see buildup

  Yes

  No

  N/A

• Wash and dry mixer parts

  Yes

  No

  N/A

• Clean the protective grid around the motor

  Yes

  No

  N/A

• Clean the planetary assembly

  Yes

  No

  N/A

DISHWASHERS

• Wipe down interior and exterior

  Yes

  No

  N/A

• Remove all food particles and debris

  Yes

  No

  N/A

• Check and clean the filter

  Yes

  No

  N/A

• Leave door open to air dry overnight

  Yes

  No

  N/A

SINKS

• Clean and sanitize interior of sinks

  Yes

  No

  N/A

• Clean faucets and knobs

  Yes

  No

  N/A

WASTE

• Change out all waste bin bags

  Yes

  No

  N/A

• Clean waste bins

  Yes

  No

  N/A