Title Page

  • Site conducted

  • Conducted on

  • Prepared by

  • Location

Goods In Office

  • Have start up check forms been completed properly? (FLT's etc)

  • Has the metal integrity form been completed properly?

Rest Room and Toilets

  • Is the rest room clean and tidy?

  • Is there sufficient soap, hand towels and hand sanitiser available in the rest room?

Main Warehouse (and items to be returned in entrance)

  • Is stored food and packaging protected against the risk of contamination? (no damaged packaging, clean containers, no evidence of pests, no foreign body risks)

  • Are nuts being stored separately?

  • Are items correctly labelled and in-date?

  • Have spillages been cleaned up properly?

  • Is the area clean, tidy and orderly? (no large bits of wood, work station clean and tidy, no litter, strip curtains in place, bins emptied)

  • Are items awaiting collect/return properly contained and labelled up accordingly?

Yard Chiller

  • Is stored food properly contained/covered to reduce foreign body risks? (no open/damaged products)

  • Is stored food protected against the risk of contamination/cross contamination? (Clean containers, no nuts, no evidence of pests)

  • Are items correctly labelled and in-date?

  • Have spillages been cleaned up properly?

Holding Freezer

  • Is stored food properly contained/covered to reduce foreign body risks? (no open/damaged products)

  • Is stored food protected against the risk of contamination/cross contamination? (Clean containers, no evidence of pests)

  • Are items correctly labelled and in-date?

  • Have spillages been cleaned up properly?

Continued

Loading Bays

  • Is the area clean and tidy? (no spillages, bins emptied, door closed, no evidence of pests)

Chemical Store in Yard

  • Is the area clean, tidy and secure?

Mezzanine Lobby

  • Is the area clean and tidy? (no trailing hoses, bin emptied, cleaning equipment off the floor, no spillages)

  • Are containers of chemicals being stored properly? (padlock in place)

  • Is the area protected against any risks of contamination? (doors closed/operating properly, strip curtains in place, no evidence of pests, no foreign object risks)

Mezzanine Cream Chiller

  • Is stored food properly contained/covered to reduce foreign body risks? (no open/damaged products)

  • Is stored food protected against the risk of contamination/cross contamination? (Clean containers, no evidence of pests)

  • Are items correctly labelled and in-date?

  • Have spillages been cleaned up properly?

Mezzanine Fragrance Chiller

  • Is stored food properly contained/covered to reduce foreign body risks? (no open/damaged products)

  • Is stored food protected against the risk of contamination/cross contamination? (Clean containers, no evidence of pests)

  • Are items correctly labelled and in-date?

  • Have spillages been cleaned up properly?

Yard Area (storage units, compactors and food waste areas)

  • Is the yard area clean and tidy? (no litter, bait boxes clear of leaves)

  • Are storage containers in good condition? (well maintained, no holes, no leaks, locked etc)

  • Are items stored inside the storage containers protected against the risk of contamination? (no evidence of pests, properly separated and organised)

  • Are the compactors and area around them clean and tidy? (spillages cleaned up, empty buckets not too high, no excess food)

  • Is the area by the food waste shute clean and tidy?

  • Are bins lids and containers of food waste closed/properly contained?

  • Are bins clean? (spillages cleaned up on edges)

The templates available in our Public Library have been created by our customers and employees to help get you started using SafetyCulture's solutions. The templates are intended to be used as hypothetical examples only and should not be used as a substitute for professional advice. You should seek your own professional advice to determine if the use of a template is permissible in your workplace or jurisdiction. You should independently determine whether the template is suitable for your circumstances.