Nour Kitchen Closing Checklist

• Site conducted

  Select

• Conducted on

  Date

• Inspected by

• Are all the gas appliances switched off?

  Yes

  No

  N/A

• Are the heating lamps switched off?

  Yes

  No

  N/A

• If the lamp are left on for dehydrate are they at a safe temperature?

  Yes

  No

  N/A

• Is the combi oven cleaned and switched off?

  Yes

  No

  N/A

• Has the frier been cleaned, drained and the oil has been dropped and filtered?

  Yes

  No

  N/A

• Have all the tools been put away and the benches and pass are clear and tidy? I’m

  Yes

  No

  N/A

• Is the vacuum machine Clean

  Yes

  No

  N/A

Has all of the following been cleaned and sanitized?

• Burners

• Woodfire Oven

• Charcoal grill

• Combi Oven

• Gas ovens

• Flat top grill

• Section fridges

• Sinks

• Pass

• Benches

• Mains bench fridge temperature

• Dishwasher temperature

• Pass freezer temperature

• Pastry fridge temperature

• Larder fridge temperature

• Garnish fridge temperature

• Woodfire fridge temperature

• Cool room temperature

• Is the cool room tidy and all the food is organised, wrapped and dated?

  Good

  Fair

  Poor

  N/A

• Make sure no more cardboard left in the coolroom

  Yes

  No

  N/A

• cool room photo

  Media

• Is everything in the cool room properly wrapped and labelled?

  Good

  Fair

  Poor

  N/A

• Are all the sections fridges tidy, organised and the products label and rotated?

  Good

  Fair

  Poor

  N/A

• Bring all the veggies crate at the front kitchen

  Yes

  No

  N/A

• Back freezer clean inside and freezer

  Yes

  No

  N/A

• Back kitchen floor clean

  Yes

  No

  N/A

• Back kitchen shelves clean and empty

  Yes

  No

  N/A

• Dough laminator clean and sanitised

  Yes

  No

  N/A

• Were there any issues regarding the quality or freshness of the food?

  Pass

  Fail

  N/A

• Were there any issues regarding service?

  Pass

  Fail

  N/A

• Were all the deliveries received at correct temperatures, all the invoices checked and stored in the office?

  Yes

  No

  N/A

• Were any of the staff unwell or in need medical attention?

  Pass

  Fail

  N/A

• Were there any issues with staff uniform?

  Compliant

  Non-Compliant

  N/A

End notes and signature

• Additional notes:

• Signature of who completed the inspection

  Sign