Title Page

  • Conducted on

  • Prepared by

  • Location
  • Store Location
  • Date and Time

OPERATIONS WALK

  • ENTRANCE

ENTRANCE

  • CARTS

  • TRASH

  • FIRST IMPRESSION

  • DOORS

PRODUCE

  • PRESENTATION

  • QUALITY/DATES

  • VARIETY

  • CLEANLINESS

  • PLASTIC BAGS

  • SIGNAGE

MEAT DEPARTMENT

  • PRESENTATION

  • QUALITY/DATES

  • VARIETY

  • PLASTIC BAGS

  • GRIND LOGS IN USE

  • CLEANLINESS

  • SIGNAGE

GROCERY

  • OUT OF STOCKS

  • DISPLAYS

  • MILK & EGGS

  • PRICING/SIGNAGE

  • DAIRY

  • PACKAGE MEAT

  • ROTATION/DATES

  • LIGHTING

  • FLOORS

BAKERY

  • PRESENTATION

  • VARIETY

  • QUALITY/DATES

  • PLASTIC BAGS

  • CLEANLINESS

3 B'S

  • BREAK ROOM

  • BATHROOM

  • BACKROOM

CUSTOMER SERVICE

  • UNIFORMS

  • CUSTOMER ENGAGEMENT

  • STORE PROPERLY STAFFED

  • LINES AT REGISTERS

CHECK LANES

  • WELL MERCHANDISED

  • UNUSED LANES BLOCKED

  • CLEANLINESS

IT SYSTEMS

  • SAL REGISTERS WORKING PROPERLY

  • INTERCOM SYSTEM

  • LEEVERS COMPUTER

  • IPADS WORKING PROPERLY..... AROGO, DATE CHECK PRO

  • DAYFORCE COMPUTER

LOSS PREVENTION

  • ARGO WALKS

  • DATE CHECK PRO

  • SHRINK REPORTING

  • BOB LOGS

  • CASHIER OVER/SHORTS

HEALTH DEPARTMENT

  • BAKERY PRODUCTION AREA

  • MEAT PRODUCTION AREA

  • HAND TOWELS/SOAP AT ALL HAND SINKS

  • CHEMICALS PROPERLY STORED

  • RODENT ISSUES

REFRIGERATION

  • ALL CASES/COOLERS WORKING PROPERLY

  • Follow Up Date

The templates available in our Public Library have been created by our customers and employees to help get you started using SafetyCulture's solutions. The templates are intended to be used as hypothetical examples only and should not be used as a substitute for professional advice. You should seek your own professional advice to determine if the use of a template is permissible in your workplace or jurisdiction. You should independently determine whether the template is suitable for your circumstances.