Audit

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Condition Of Cold Storage

Compressor Status

Control Panel reading (Set Point: 5.2°C & Safe Temperature Range : 3°C - 7°C)

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Pressure gauge reading (Set Point: 2 bar & Safe Pressure Range : 1.5 - 2.2 bar)

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Check cold store Automatic door

Control Panel status

Door Condition / Any Damages

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Chiller Systems

Chiller Status ( 2 X Chiller Working & 1 X Chiller Stand by )

Chiller Water Pumps ( 2 x Running & 1 x Stand by )

Water Temperature ( Leaving (LWT) & Entering (EWT) water temp.)
Set Point - 6°C, Safe Temp. range - 6°C - 12°C

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BMS System

Check all AHU's

Units Status

Chamber temp. ( Set Point: 19°C & Safe Temperature Range : 15.5°C - 25.4°C)

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Check All Air Coolers

Units Status

Chamber Temp (Safe Temperature Range : 18°C - 25°C

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Check Dehumidifiers

Control Panel Status

Control panel reading( Set Point: 50% RH & Safe RH Range : 48% - 52% RH)

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Equipment status

Check all air curtains are working properly

Control Panel / Power status

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Check all FCU's

Control Panel Status

Room temperature

Check all lighting fixtures in pharma chamber

DB Status

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All Lights are working properly?

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Check Battery charging Room

Free of debris

Control Panel / DB status

All MHE chargers is working properly

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Any Spills / Room Condition

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Check Electrical DB's

DB Status

Others

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Check Vesda system

Panel Reading( Normal Status-Range-Sensitivity: Green,Smoke Level: Yellow,Filter Status: Yellow)

Panel Status

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Check FM 200 system

Panel Status

Panel Mode

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Check all exit lights

Status

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Plumbing and Drainage systems

Washroom Condition

Check all shattaffs, angle valve and flush fitting for any leakages

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Docking system

Control Panel Status

Physical Condition

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Pest control

Check all glue traps and RBS well positioned

All Electronic fly killers working properly

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Racking System

Check all racks for any damages

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Check all safety barriers and bollards for any damages

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Working and Walking Surfaces

Working and walking surfaces are clear and good in conditions.

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Please note that this checklist is a hypothetical example and provides basic information only. It is not intended to take the place of, among other things, workplace, health and safety advice; medical advice, diagnosis, or treatment; or other applicable laws. You should also seek your own professional advice to determine if the use of such checklist is permissible in your workplace or jurisdiction.