Title Page
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Conducted on
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MSPDE
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Name of auditor
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Arrivals
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Departures
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Occupancy %
Front Office and Lobby
Front Office
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Is someone supervising the front desk?
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Name:
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Is the front desk staffed properly?
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Name(s):
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Notes:
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Is the area organized and neat?
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Notes:
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Guest Check-in/ Check-out without delay
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Was the telephone answered in 3 rings?
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Are the front desk agents engaged with/acknowledging guests?
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Notes:
Other Areas
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Is there a shuttle driver working?
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Name:
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Lobby neat and clean?
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Please take a picture if you can
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Notes:
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Back Office area neat and clean?
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Please take a picture
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Is the pantry clean and stocked?
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Did you notify the kitchen/housekeeping?
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Please take a picture:
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Is the coffee shop clean and stocked?
Housekeeping & Maintenance
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Who is supervising the housekeeping department?
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Is the housekeeping department staffed properly to cover all rooms? If not, please explain why
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Notes:
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Is Gate B secure?
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Is the Gate B dumpster overflowing?
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How many rooms are being cleaned today?
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Who is the house person today?
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Are all rooms clean and in order? (if we had to put any rooms out f order, please explain why)
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Notes:
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Are we stocked and supplied?
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Notes:
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Is someone working in maintenance / engineering?
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Name:
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What projects does he/she have going on?
Fitness, Pool and Parking Lot
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Is the fitness area properly stocked with exercise towels, sanitary wipes? Are these placed accordingly on each machine?
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Is this area cleaned to standard?
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Notes:
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please take photo
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Are the apples, ear buds, news papers stocked?
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Notes:
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Have you notified the proper department?
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Is the pool area stocked with towels? If not, please explain
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please take photo
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Is the pool and spa clean and clear?
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Please take photo
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Are the ADA chairs in working order?
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Is the gate on the pool patio closed?
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Is the pool area cleaned to standard and furniture placed properly?
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Is the trash emptied?
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Are the public bathrooms clean and stocked?
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Is the parking lot clear of trash?
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Please take a photo if you can...
Public Areas and Back Hallways
Guest Areas
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Are each of the public restrooms cleaned and stocked to standard?
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All Guests areas clean to standard?
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All emergency exits clear and well lit?
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Guest corridors are cleaned to standard?
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Please take the following pictures as directed:
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Guest corridor
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Guest Corridor #2
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Is the courtyard neat and clean?
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Add media
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Notes:
Utility and Back Area
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All back hallway entrances locked?
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Is the back hallways clear and clean?
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Please take a picture
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Notes:
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Are any of the trash cans overflowing?
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Where?
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Staff cafeteria is neat and clean?
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Please take a picture
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Notes:
Kitchen Area
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Is someone supervising the kitchen?
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Name:
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Is the kitchen staffed properly?
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Notes:
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Is the kitchen area clean and organized?
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Notes:
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Are we stocked and supplied well? (Ask kitchen supervisor if we are out of anything)
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Notes:
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Is the back gate secure?
Restaurant
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Is the restaurant staffed well?
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Notes:
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Please get an approximate cover count by meal period from a manager:
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Notes:
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Are there any Private Dining events?
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Notes:
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Any major issues to report in the restaurant?
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Describe:
Room Audit
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Atleast 2 rooms are to be inspected
Room
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Room no:
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Is this an ADA Room?
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Is the room ADA Compliant?
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Room cleaned per brand standard? If not please explain why
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Please take a picture of the bed, bathroom and the overall room
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TV and Equipment working?
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Please take a picture
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Are the room amenities correct per brand standard? In the Executive rooms are there upgraded items such as( shoe mitt, makeup remover, mouth wash, shower cap)
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Are there 4 non- clip and 6 clip hangers?
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How many note cards are in the room?
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What is the expiration date on the creamers?
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How many regular and decaf coffees are there?
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Is the telephone operational and fully charged?
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Is the water from the faucet clear?
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Is the toilet working?
Conclusion
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Any incidents or Major guest complaints?
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Anything to take note of looking ahead?
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Detailed timeline of your shift:
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Signature