Title Page
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Conducted on
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Week number
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Store Name
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Complete by (Regional Manager Name)
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Notes
Commercial Review
Previous visit
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Have Next Steps from the previous visit been completed?
MIS Review
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Make note of the three worst cash loss departments YTD (inc cash loss)
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Make note of the three best cash gain departments YTD (inc cash gain)
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Make note of the three worst departments by % trend over the last 4 weeks vs. LY
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Make note of the three best departments by % trend over the last 4 weeks vs. LY
Contribution report
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Identify areas for improvement and make note of next steps
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Make note of any external factors
Score Card
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Is there an effective action plan in place for each red area?
Refurbished Stores
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If the store is refurbished check progress of interventions and make notes
Back office
Process
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Check store declaration report for cash variances - have incident reports been raised?
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Is there evidence that the store is controlling inventory through incident reports and Ask the Expert?
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Are there iPads in the office? If so, why?
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Are notice boards up to date?
Scheduling
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Does the store have an ideal template in place or "As Is" and "To Be" versions?
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Is the store maximising headcount by using smaller hourly contracts and matching Ipsos customer profile or peak customer window?
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Are there 4 weeks rotas on display?
Training and development
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Is there a development plan for each team member for the next 3 months highlighting training requirements with dates planned for completion?
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Is Payment Plan training up to date to help with product knowledge and avoid lock out?
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Are the management team driving performance of the score card through regular 121s with the team and evidence of performance management were appropriate?
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Is there evidence of recognition for team members who are "making it better" and driving performance? (WES, PP, E-Receipts, Big cash sales and My Customer)
Back of house
Staffroom
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Is the staff room clean and tidy?<br>- toilets clean, fridge clean, drinks provided<br>Would you want to sit in there for your break and eat your lunch?
Customer / Staff facilities
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Are staff, customer toilets & facilities clean and operational?
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Are bottle warmers clean and operational?
Stockroom
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Is the loading bay/yard clear?
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Stockroom is compliant to the 10 Golden rules<br>- Check faulty goods cage for unauthorised returns and check process<br>- Check condition of loan pushchairs (have they been. Cleaned and wrapped where appropriate)
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Is there a robust replenishment process and structure in place<br>- Select 10 random items to check on the salesfloor
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Are there any out of date parcels in the OMS bays?
Sales Floor
Standards & VM - Front of store
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Store frontage, logo, lighting, clean and operational
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Windows clean and compliant with current marketing campaign
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Trolley bay is full, clean and litter free
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Entrance statement is appropriate to season / compliant to guide
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Till point is clean and clutter free and has an ACS driver and has stock of the electrical product leaflet
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QMS is compliant to guideline, full and priced
Standards and VM - Clothing
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Is the division full - check random items picked up from stockroom
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Is all product priced including correct navigational headers and promotional POS?
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Are VM guidelines being adhered to?
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Are best sellers in appropriate place and full - check 3
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KEY ACTIONS Please relate to MIS review where appropriate and make notes on next steps
Standards and VM - Home and travel
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Is the division full - check random items picked up from stockroom
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Is all product priced including correct navigational headers and promotional POS?
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Are VM guidelines being adhered to?
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Are best sellers in appropriate place and full - check 3
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KEY ACTIONS Please relate to MIS review where appropriate and make notes on next steps
Standards and VM - Toys / ELC
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Is the division full - check random items picked up from stockroom
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Is all product priced including correct navigational headers and promotional POS?
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Are VM guidelines being adhered to?
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Are best sellers in appropriate place and full - check 3
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KEY ACTIONS Please relate to MIS review where appropriate and make notes on next steps
Promotions
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Check 5 random promotions around the store to ensure they are launched correctly
Service
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Colleagues are zoned and correct to the daily planner
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A manager is proactively managing the sales floor
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iPads are being used by colleagues and the manager who is managing the floor
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Are colleagues in the correct uniform and wearing badges?
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Are colleagues proactively approaching customers?
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Are colleagues at the till point showing a positive lasting impression of the brand; chatting to customers naturally and offering great service?
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Are colleagues holding blue My Customer cards to hand out when appropriate?
Brand Values
Brand Values
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Can the team give examples of how they are "Making it Better, Making it Happen & Doing it Right?"
Summary
Operational Checklist
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Is the visit compatible with the Operational Checklist Score?
Final Summary
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Add any additional visit next steps / comments