Information
VENUE AUDIT
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- Aurora
- Bradbury
- Campsie
- Canterbury
- Chatswood
- Coach
- Commercial
- GT's
- Kingsgrove
- Lakes
- Madison
- Meridian
- Mortdale
- Tollgate
- Treetops
- Victoria
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Conducted on
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Prepared by Cameron Armstrong
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With
COMPLIANCE
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OLGR compliance folder up to date
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OLGR incident report book up to date
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RSA & RCG Register up to date
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Manual links folder up to date
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AML/CTF folder up to date & staff completed training
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Think sign on ATM
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Email contact with licensing officer
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Fire exit signs & extinguishers in place
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Fire safety certificate current
OFFICE
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Safe count balanced, anything not approved, eg IOU, unbanked cheques, subs to be itemized.
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Banking up to date and deposited
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Global Eye - machines up to date, floor layout and data capture
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Ensure all cameras are working & recording. How many days back up.
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Days back up available
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Safe codes, alarm pad passwords up to date and removal of old employees
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Employee packs all signed and up to date
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Daily stock counts completed and in folder
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Food temperature logs completed and in folder
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Security procedures all signed off by licensee and managers and in folder
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Website up to date
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What's on promotions are correct
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New promotion ideas
BOTTLE SHOP
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Staff Presentation - Uniforms, name tags, hairstyles, piercings & hygiene
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Shop clean & presentable, including all glass and mirrors.
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Product displays
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Fridge lights in working order
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Current specials tickets displayed
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Every day wine specials tickets displayed
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All shelves stocked forward and tidy with correct pricing
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Awareness of next promo and specials for buy periods
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Maximize GP margins with purchasing during correct buy periods.
GAMING ROOM
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Staff Presentation - Uniforms, name tags, hairstyles, piercings & hygiene
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Reserve sign at each machine with magnets
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Playsmart brochures displayed
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Complimentary snacks provided and of great quality when needed several times a day
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Coffee machine stocked and in working order
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Complimentary lollie bowls and cold wipes available
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Machine & Jackpots Cleanliness (screens, button panels/buttons, coin trays & all machine surfaces)
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Machine Talkers - "A5" on right side of all machines
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Linked machine details on all jackpot machines
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Appropriate music, lighting & room temperature
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Payout, drink & till balance sheet used
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Two staff gaming pagers in working order (volume up)
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Resposible Gambling Programs - AHA 2013 poster inside and outside areas
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Self exclusion program - signs up in venue, cards available on machines
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Think sticker on each machine & clocks visible
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Gaming booth is clean and presentable (look from patrons perspective)
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Are we providing excellence in gaming service?
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Does the customer agree?
BARS
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Staff Presentation - Uniforms, name tags, hairstyles, piercings & hygiene
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Nightlife screens current promotions and all shown
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Supplier promotions relevant to bar
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Promo and marketing up to date and relevant to the area it is in
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Bars clean & tidy
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Under bar cleanliness
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Compliance signage correct
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Beer taps & spirit presentation neat
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Wine list displayed at every bar
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Ensure your staff have product knowledge, particularly in relation to cocktails and wine
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Date you last checked their knowledge
EXTERNAL VENUE
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Under awning signs in working condition
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VIP Signs in good order
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Any external damaged signage - date of replacement
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General Cleanliness
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Are the gardens tidy and weed/rubbish free?
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State of garbage bins internal/external
KENO & TAB
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Keno TVs are on, stationary stocked & available in gaming & on all tables in the bistro
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TAB wall sheets up to date and available
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TAB pens available
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TAB tickets stocked
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Knowledge of tv programming on all venue tv's, ensuring free to air only for sport
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TAB notices signed and in compliance folder.
CELLAR
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Clean and no OH&S issues
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Spirits secure
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Gas bottle secure
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Keg room equipment clean (taps, transfer leads, cellar bouys, floor, walls, glycol tank)
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Beer lines. Date last cleaned
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Garbage area clear and clean
CLEANERS
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Daily cleaning audit with venue cleaners carried out by who and when?
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Last date walk through audit completed with cleaning contractor.
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Is the cleaners cupboard clean and orderly?<br>Are the brooms, mops and mop bucket clean and in good working order?
TOILETS
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Advertising is all current.
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The toilet seats and toilet rolls in good working order.
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Taps and hand drier/paper towels in working order
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All locking mechanisms are in good working order.
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Ensure spray system is in working order, and general smell of toilets
KITCHEN
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Cleanliness
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Dining area set up, presentation, menus available (clean)
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Cutlery available, clean, wrapped
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Condiments station stocked, S&P, serviettes, sauces,
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Menu boards neatly written, consistent & current. Any specials to be confirmed as up to date
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Staff presentation
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Ensure all kitchen staff that have customer contact are neat tidy, good communication skills and menu knowledge
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Menu selection
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Ensure staff are getting feedback from patrons when collecting plates.
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KEY ISSUES AND COMMENTS
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Hotel Manager
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Select date
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Cameron Armstrong
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Select date