Information
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Document No.
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Audit Title
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Client / Site
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Conducted on
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Prepared by
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Location
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Personnel
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Do ALL employees understand and know emergency evacuation plan?
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Is an emergency evacuation plan map available to employees?
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Are all fire extinguishers clear of obstructions?
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Are all forklift operators utilizing lights and seat belts?
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Are food and/or drinks observed in Warehouse area other than in truckers lounge?
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Are there any slips or trip hazards in Warehouse area?
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Are all employees using the proper PPE?
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Are forklifts in good operating condition? If not has MH Equipment been notified and repair plan in place?