Title Page
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Talent Names
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Conducted on
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Audit by
Arrival Standards
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Guests are greeted at entrance within 30 seconds of arriving
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Luggage assistance is immediately offered entrance
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The staff politely acknowledges the guest when appropriate and reasonably possible even if there is a queue
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" If the guest was not acknowledged or offered assistance within the defned times, was an apology extended?"
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Staff is highly articulate and avoids slang and excessive use of phrase-fragments
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Staff is polite and maintains a gracious tone and appropriate pace throughout the interaction
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Staff readily smiles and maintains an engaging expression
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Did the employee actively listen, avoid interrupting, and give the guest their undivided attention (i.e. the guest should not have to repeat themselves)?
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Staff makes eye contact and keeps focus on the guest
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Staff exhibits a genuine sense of interest and concern for the guest
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Did the employee adapt to a changing situation and/or guest's need?
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Did the employee use the guest's name naturally and discreetly without overusing it?
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Staff is thoughtful and intuitive, demonstrating anticipatory service when appropriate and helpful
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Cross-departmental channels of communication among staff are consistent and complete
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Staff performs the requirements of their department knowledgeably and proficiently. Staff can capably answer questions about the entire hotel or obtains effective and prompt assistance
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Staff consistently and respectfully personalizes interactions, addressing the guest in accordance with their preference, if known
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Staff closes interactions with polite, appropriate remarks
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All staff encountered are wearing clean and well-fitted uniforms
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Staff’s appearance is consistent with the property style and demonstrates a strong sense of personal care and hygiene
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Staff maintains alert posture and behaves professionally in view of the guest
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"Staff does not decline any request without offering appropriate alternatives"
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If hotel transportation service is utilized, the appearance and hospitality skills of the staff are professional and courteous
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"The guest is escorted or directed to the appropriate registration area"
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Time from arriving at the reception area until registration is complete does not exceed five minutes
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Special requests or reservations made in connection to the hotel booking are confirmed during registration or upon entering guest room
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Was the room ready by the advertised check in time?
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If the room was not ready on arrival, did the employee offer the guest access to the hotel's facilities (e.g. luggage storage, restaurants, ftness center, spa, changing rooms, room charge facility, Wi-Fi, etc.) and was guest advised of estimated time that the room would be ready and kept informed accordingly (e.g. via mobile, in person) with the room provided by the estimated time?
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All details of the reservation are accurate; departure date is confirmed during registration
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The guest is offered an escort to their room
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"Did the employee knock on the door/ring the doorbell and if required wait 10 seconds, and then knock on the door/ring the doorbell again and announce their department before asking to enter the room?"
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Luggage service is secure, seamless and does not require the guest to identify or prompt for luggage at any time once a hotel staff member has collected it
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Staff automatically arranges luggage in a convenient manner, using a rack or dedicated storage space
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Did the employee offer to hang the guest's coat and suit carrier (if applicable)?
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"Luggage arrives within 10 minutes of registration completion"
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Orientation to the hotel is helpful, consisting of relevant details and/or personalized information
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Staff provides helpful information about the guest room that might otherwise be overlooked or confusing
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If guest room is not ready beyond hotel's check-in time, staff makes thoughtful suggestions to ensure the guest's comfort while they wait, and an estimated wait time is made known and honored within 15 minutes
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"The service is handled without excessive delays or interruptions"
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Where applicable, did the employee display self-control and empathy in challenging interactions and offer a suitable alternative/resolution?
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"Efforts are made to reduce paper during the departure service *"
Additional Notes
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Total Percentage and additional comments