AUDIT RIM

• Audit Toko

• RIM - STORE VISIT FORM

• Date:

  Date
• Store:
  Address

• MOD

EXPIRY

• 1. Monitoring product list (expiry) fresh

  Y

  N

• 2. Monitoring prpduct list (expiry) dry grocery

  Y

  N

Pricing

• 3. Daily pricing checklist

  Y

  N

• 4. Master location update

  Y

  N

Food safety

• 5. Temperatur checklist

  Y

  N

• 6. FIFO

  Y

  N

• 7. Personel hygiene (gloves, apron, hat)

  Y

  N

• 8. Cleanless checlist (fresh container)

  Y

  N

• 9. Cleanless checklist (dry grocery)

  Y

  N

• 10. General cleanless procedure

  Y

  N

Ordering

• 11. ROSSO & Edit list fresh

  Y

  N

• 12. ROSSO & Edit list groceries

  Y

  N

• 13. Display capacity update

  Y

  N

• 14. Ordering schedule update

  Y

  N

• 15. Stock level update

  Y

  N

• 16. List item stock update (store warehouse)

  Y

  N

Cash & voucher

• 17. Cash opname & voucher

  Y

  N

• 18. 9 Standar Cashier

  Y

  N

Receiving procedure

• 19. In out books

  Y

  N

• 20. DPR & CN process (every day)

  Y

  N

Inventory

• 21. Seal checked by MOD

  Y

  N

• 22. Receiving gate procedure

  Y

  N

• 23. Body checked

  Y

  N

• 24. NBR processed every day (fresh)

  Y

  N

• 25. NBR processed every week (dry groceries)

  Y

  N

• RIM

  Sign

• MOD

  Sign

Catatan Khusus

• Catatan

Lain -lain

• Keterangan Foto

• Foto

  Media