Autumn - 2023

• Client / Site

• Conducted on

  Date

• Prepared by

• Personnel

Signage and Entrance

• Is the store inviting as you approach? <br>Are windows clean, outside furniture clean and tidy, litter free? <br>Siren well lit? <br>Please comment and upload images where appropriate.

  Yes

  No

  N/A

• Entrance & Signage

• Correct A-board displayed?

  Yes

  No

  N/A

• A- board AM & PM

• Correct Menus in place and following customer flow?

  Yes

  No

  N/A

• Menus

• BOB setup per sirens eye?

  Yes

  No

  N/A

• BOB

• Correct DOB?

  Yes

  No

  N/A

• DOB

• DT Window poster in place?

  Yes

  No

  N/A

• DT Window Poster

POS, Merch and foodcase zone

• Starbucks card holder displayed correctly at the till?

  Yes

  No

  N/A

• MSR Cards

• Till area clean and set up correctly?

  Yes

  No

  N/A

• Impulse Stand in place and stocked correctly?

  Yes

  No

  N/A

• Impulse Stand

• Merch set up correctly? Store to send to Sinead for approval/advice if necessary

  Yes

  No

  N/A

• Double Wall Bay

• Single Wall Bay & Feature Cube

• Merch priced correctly?

  Yes

  No

  N/A

• Merch Pricing

• Wicker baskets set up and correct signage in use?

  Yes

  No

  N/A

• Baskets set up

• Breakfast food display as per sirens eye and all food items on display?

  Yes

  No

  N/A

• Breakfast Case
  

• Bottled Beverages - Price sticker displayed correctly?

  Yes

  No

  N/A

• Lunch Display as per sirens eye?

  Yes

  No

  N/A

• Lunch Display

• Food levels satisfactory and all new items available? Counter card displayed (Check date on bottom)

  Yes

  No

  N/A

• Food Counter Card

• De-lists

• New Shelf Skirts in place?

  Yes

  No

  N/A

• Shelf Skirts

• Pastry Case set up as per siren? All items available? Glass clean?

  Yes

  No

  N/A

• AM Pastry Case

• PM Pastry Case

• Is sampling taking place? Can partners actively describe new food items? Food to be sampled correctly, not left at hand-off point.

  Yes

  No

  N/A

• New Bakery Items

• New Savoury Items

• Allergen Guide up to date with correct info?

  Yes

  No

  N/A

Bar and handoff zone

• Condiment bar clean and stocked?

  Yes

  No

  N/A

• Correct magnets on Espresso Machines? Jigsaw magnet in place, Jigsaw collection box in place?

  Yes

  No

  N/A

• Music audible and at correct level?

  Yes

  No

  N/A

• Heating and general ambience? Is the inside of the store inviting? Please list any defects and upload images.

  Yes

  No

  N/A

Beverage quality

• Assess quality of promotional beverage - Order Pumpkin Spice Latte or Iced PSL . Beverage routine followed?

  Yes

  No

  N/A

• Pumpkin Spice Latte

• Iced Pumpkin Spice Latte

• Assess quality of promotional beverage - Order Pumpkin Spice Frappuccino or Pumpkin Spice Cream Frappuccino. Beverage routine followed?

  Yes

  No

  N/A

• Pumpkin Spice Frappuccino

• Assess quality of promotional beverage - Order Pumpkin Cream Cold Brew. Vanilla Sweet Cream made correctly?

  Yes

  No

  N/A

• Pumpkin Cream Cold Brew

• Assess quality of promotional beverage - Order Salted Maple & Caramel Latte or Iced SMCL. Partners aware that extra pump of sauce is required if Signature Espresso requested over blonde?

  Yes

  No

  N/A

• Salted Maple & Caramel Latte

• Iced Salted Maple Caramel Latte

• Assess quality of promotional beverage - Order Salted Maple & Caramel Cream Cold Brew. Beverage Routine followed?

  Yes

  No

  N/A

• SMCCB

• Assess quality of promotional beverage - Order Iced Chai Tea Oat Latte. Beverage Routine followed?

  Yes

  No

  N/A

• CHO

Partner knowledge

• Partners can describe Autumn Blend as Retail Coffee focus? Candied Pecan & Sage with a dried fig sweetness...

  Yes

  No

  N/A

• Autumn Blend

Deployment/Speed of service

• Customer connection - customers acknowledged immediately? Are all partners smiling and actively engaging? Is Customer Support role in operation?

  Yes

  No

  N/A

• Customer connection - suggestive selling new and short dated items?

  Yes

  No

  N/A

• Customer connection - names on labels and names on cups?

  Yes

  No

  N/A

• Balance correct between cafe, drive thru and hand off

  Yes

  No

  N/A

• Customer connection - handoff/drive thru connection appropriate and genuine

  Yes

  No

  N/A

• Name badges on all partners? Left hand side, above heart?

  Yes

  No

  N/A

• Correct footwear on all partners?

  Yes

  No

  N/A

• Aprons clean and ironed?

  Yes

  No

  N/A

• Partners adhering to uniform standards?

  Yes

  No

  N/A

KPI progress and achievements

• Playbook set up, targets set, sampling plan in place or occurring in store?

  Yes

  No

  N/A

• Community boards updated for Autumn? Include Photo.

  Yes

  No

  N/A

• Back Of House tidy and organised?

  Yes

  No

  N/A

• FSA checks happening regularly?

  Yes

  No

  N/A

Bathroom

• Customer bathroom clean and tidy? Dryer, toilet, taps all in good working order?

  Yes

  No

  N/A