Bar Close - Compact

• Conducted on

  Date

• Closing team

• Manager(s) on Duty

  Select Chelsea Josh Mat Nathan Patrick Paul Seb Tayla N/A

  • Chelsea
  • Josh
  • Mat
  • Nathan
  • Patrick
  • Paul
  • Seb
  • Tayla
  • N/A

• Beer plugs in taps

• Ice wells emptied

• Ice well drains covered

• Spirit pourers covered with caps

• Post mix heads soaking

• Water bottles full in fridge

• Red wines pumped and dated

• Red wines stocked

  Yes

  No

  N/A

• Spirit cabinet stocked

  Yes

  No

  N/A

• Backbar and speedracks stocked

  Yes

  No

  N/A

• Empty kegs removed - New kegs in

• Stock Issues?

• Yes

  No

  N/A

• Festoon lights turned off

• Dehydrator switched to LOW

• Additional notes:

• Fruit prep levels up to par/full

  Yes

  No

  N/A

• Garnish containers full and in fridges - Please clean before filling!

• Prebatch bottles topped up and in fridges

  Yes

  No

  N/A

• Large prebatch containers topped up - Done by supervisor or manager on shift

  Yes

  No

  N/A

• List of fruit to be ordered given to manager on duty

  Yes

  No

  N/A

• Manager on Duty

  Select Chelsea Josh Mat Nathan Patrick Paul Seb Tayla N/A

  • Chelsea
  • Josh
  • Mat
  • Nathan
  • Patrick
  • Paul
  • Seb
  • Tayla
  • N/A

• Open wines dated - IF POSSIBLE marry wines opened on the same day!

• Open bottles from Garden Bar moved to main fridges

• Milk stocked

  Yes

  No

  N/A

• List of Milk to be ordered given to manager on duty

  Yes

  No

  N/A

• Manager name:

  Select Chelsea Josh Mat Nathan Patrick Paul Seb Tayla N/A

  • Chelsea
  • Josh
  • Mat
  • Nathan
  • Patrick
  • Paul
  • Seb
  • Tayla
  • N/A

• Juices stocked

  Yes

  No

  N/A

• Wines stocked

  Yes

  No

  N/A

• Package Beers/Cider/Red Bull stocked

  Yes

  No

  N/A

• Stock Issues?

• Dirty glassware washed

• Jiggers washed

• Garnish containers used during service washed

• All buckets/winecoolers to be put through the wash - If it's not racked up. It's probably dirty!

• Glassy station wiped down with hot and soapy then dry wiped

• Task done by (First name or initials)

• ALL cocktail shakers washed - Regardless of being rinsed throughout the day!

• Bar mats rinsed with hot water then put through the wash

• Garnish tray containers + inserts washed

• Jiggers washed

• Syrup/Juice/Prebatch bottles wiped and into fridge

Wiping

• BarTop and Bottom speedracks cleared of any mess/spillages

• BarTop and Bottom speedracks wiped with hot and soapy then dry wiped

• Spirit bottles covered with caps

• Spirit bottles sprayed and wiped thoroughly

• Task done by (First name or initials)

• Chemical run-through

• Hot water run-through - Removes excess chemicals so nobody (Mat) is poisoned

• All equipment washed

• Coffee machine wiped

• Coffee grinder wiped

• Bench wiped with hot and soapy then dry wiped

• Steam wands wiped and heads soaking overnight

• Drip tray and grate cleaned - PREVENT MORE MESS AND DO THIS LAST xoxo

• Task done by (First name or initials)

• All beer grates and drink grates taken off and wiped with hot and soapy then dry wiped thoroughly

• Drip tray/Drains cleared of excess liquid - PLEASE DONT SKIP THIS >:((((

• Drip tray/Drains wiped with hot soapy then wiped dry

• Drains covered

• Inside bar top wiped

• Beer Garden bar top wiped

• Speedracks cleared of mess/spillages - Soak up excess liquid before wiping...

• Speedracks wiped with hot and soapy water then dry wiped

• Back bar wiped and clear

• Task done by (First name or initials)

Bins

• Bins taken out and emptied

• Bins hosed out removing any rubbish that may be stuck - Please do this every night!

• Leave to drip dry

• ALL bins brought to glassy sation and flipped

• Task done by (First name or initials)

Glasswashers

• Washers taken apart

• Insides wiped

• All parts wiped/cleaned properly

• All parts into a rack and put back into washer

• Fill up detergent and rinse aid compartments

  Yes

  No

  N/A

• FINAL OFF CYCLE

• Task done by (First name or initials)

• How is everybody feeling?

  Select Good Bad Fantastic Exhausted Amazing Sad Proud Just glad it's over "On one" Dishevelled Kinda epic

  • Good
  • Bad
  • Fantastic
  • Exhausted
  • Amazing
  • Sad
  • Proud
  • Just glad it's over
  • "On one"
  • Dishevelled
  • Kinda epic

• Do we think the close is of a good enough standard?

  Great

  Not bad

  Poor

• Anything you need to tell the opening staff?

• Final Manager sign-off

  Sign