Bar Start of Shift Report - Music Hall

Are all the product available

Inform Shift in Charge of any products 86

Are all products properly labeled

Is the flavor, color, smell and texture of espresso up to our standards

Is the flavor, color, smell and texture of filter coffee up to our standards

Test all juices, syrups and fruit

Are all equipment operational and in good condition

Is the coffee machine and the grinder clean

Are all the bar and work surfaces clean

Are all the refrigerators clean and tidy

Are all the sinks clean

Is the display clean and tidy

Are all the bar shelves clean and tidy

Is all glassware clean and polished

Are the blenders and juices clean and operational

Is the ice machine clean in the inside, the outside and the filter net.

Are all the fruit and vegetable in good condition and stored following company procedures

Are all the baristas wearing their uniforms and following hygiene standards

Are their any expired products

Is FIFO validated

Do all trash bins have empty new trash bags

Are the floor drainage covers sealed as per government regulations

Are all internal and external supplier orders sent