Cleaning Checklist - Castle Leisure Group

• Site

• Conducted on

  Date

• Prepared by

• Location
  Address

• Begin by selecting which Task from the dropdown:

  Select Brewhemia bar close down tasks Weekly cleaning tasks

  • Brewhemia bar close down tasks
  • Weekly cleaning tasks

• INSTRUCTIONS
  
  1. Answer "✔," "✖," or "N/A" on the questions below.
  2. Add photos and notes by clicking on the paperclip icon.
  3. To add a Corrective Action click on the paperclip icon then "Add Action," provide a description, assign to a member, set priority, and due date.
  4. Complete audit by providing digital signature.
  5. Share your report by exporting as PDF, Word, Excel or Web Link.

Brewhemia bar close down tasks

• wipe fridge doors inside and out, clean seals

  ✔

  ✖

  N/A

• wash drip trays

  ✔

  ✖

  N/A

• wash drip trays

  ✔

  ✖

  N/A

• wash all bar mats

  ✔

  ✖

  N/A

• wash all measures and bar utensils

  ✔

  ✖

  N/A

• wash all glasses

  ✔

  ✖

  N/A

• wipe bottles in speed rail

  ✔

  ✖

  N/A

• clean speed rail

  ✔

  ✖

  N/A

• take off speed pourers and wash

  ✔

  ✖

  N/A

• clean bar top with soapy water

  ✔

  ✖

  N/A

• wipe back bar

  ✔

  ✖

  N/A

• wipe all under counter surfaces

  ✔

  ✖

  N/A

• clean out ice well

  ✔

  ✖

  N/A

• soak beer and soda nozzels and leave to dry

  ✔

  ✖

  N/A

• clean soda gun

  ✔

  ✖

  N/A

• clean sinks

  ✔

  ✖

  N/A

• wipe all tills, printers and pdqs

  ✔

  ✖

  N/A

• emtpy all bins and put into appropriate bin

  ✔

  ✖

  N/A

• drain and clean glasswash

  ✔

  ✖

  N/A

• sweep and mop floors

  ✔

  ✖

  N/A

• all open prosecco and champagne bottles are closed

  ✔

  ✖

  N/A

• all speed pourers covered

  ✔

  ✖

  N/A

• bring all fruits and open juices into the lab, cover and label, put into the appropriate fridge

  ✔

  ✖

  N/A

• stock fridges - FIFO and labes facing front

  ✔

  ✖

  N/A

• Stock up coffe stations (spoons etc)

  ✔

  ✖

  N/A

• Rinse mops and Mop buckets

  ✔

  ✖

  N/A

• rinse all cloth and hang to dry

  ✔

  ✖

  N/A

• give wastage and stock sheets to MOD

  ✔

  ✖

  N/A

• supervisor to check if the following areas are tidy (no excess cardboard in cellars, rubish in bins etc):

• bin area

  ✔

  ✖

  N/A

• bar lab

  ✔

  ✖

  N/A

• tap room glass wash

  ✔

  ✖

  N/A

• beer palace glass wash

  ✔

  ✖

  N/A

• spirit cellar

  ✔

  ✖

  N/A

• softs cellar

  ✔

  ✖

  N/A

• BP main cellar

  ✔

  ✖

  N/A

• TR main cellar

  ✔

  ✖

  N/A

• Cleaning Cupboard

  ✔

  ✖

  N/A

• minus 2 stoarage area

  ✔

  ✖

  N/A

• Please select which day of the week:

  Select Monday Tuesday Wednesday Thursday Friday Saturday Sunday

  • Monday
  • Tuesday
  • Wednesday
  • Thursday
  • Friday
  • Saturday
  • Sunday

Weekly cleaning tasks

• wipe back gantry and bottles

  ✔

  ✖

  N/A

• clean fridges inside out and vents

  ✔

  ✖

  N/A

• wipe front bar and walls

  ✔

  ✖

  N/A

• all empty kegs out of cellars and in ramp

  ✔

  ✖

  N/A

• mopp cellars

  ✔

  ✖

  N/A

• clean all bar shelves

  ✔

  ✖

  N/A

• polish brass

  ✔

  ✖

  N/A

• clean bar stools

  ✔

  ✖

  N/A

• renovate glassware

  ✔

  ✖

  N/A

• deep clean glasswash

  ✔

  ✖

  N/A

• clean all glass and waste bins

  ✔

  ✖

  N/A

• polish all copper with brasso

  ✔

  ✖

  N/A

• deep clean coffee area (under machine etc)

  ✔

  ✖

  N/A

Completion

• Name and Signature of Auditor:

  Sign