Hennies potch

CLOSING CHECK BOH

HENNIES POTCH CLOSING CHECK BOH

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Title Page

Hennies potch
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Conducted on
Prepared by
Location

BOH CLOSING

BOH

All fridges clean veg & bar
Scullery clean
Basins clean
Fat trap clean &al air vents clean
Section fridges
All products covered & dated
Grill clean
Chip fryers clean
Photo of chip fryer and oil outlet
store room neat & clean
Staff searched/time searched
Prep sheet signed and explanations giving for variances
Defrosting out for next day.
Mops/buckets & brooms clean and hanging
Is thier defrosted buns for opening
Prep for next shift is on prep board
All scales cleaning and working
All sections fridges on
Gas off
Temp gun & prob
Manager sign

Hennies potch

CLOSING CHECK BOH

HENNIES POTCH CLOSING CHECK BOH

Use this Template

Print as PDF

The templates available in our Public Library have been created by our customers and employees to help get you started using SafetyCulture's solutions. The templates are intended to be used as hypothetical examples only and should not be used as a substitute for professional advice. You should seek your own professional advice to determine if the use of a template is permissible in your workplace or jurisdiction. You should independently determine whether the template is suitable for your circumstances.