Information

  • Audit Title [Container# Port Date]

  • Conducted on

  • Prepared by

  • Location

Shipping Information

  • Date Received

  • Varieties Received

  • Quantities Received

  • Container No.

  • Vessel

  • Supplier:

  • Temperature Recorder/s

  • Arrival Pulp Temperature<br>[Must be 0-2*C]

  • Fumigated

  • Country of Origin

Product Specifications

  • Assessment by Pallet #

  • Pallet
  • Variety

  • Pallet ID

  • Size

  • Class

  • Grower

  • Harvest/Pack Date

  • Weight/Count<br>

  • Colour<br>

  • Appearance<br>

  • Shape<br>

  • Eating Quality

  • Brix (*Bx)<br>[>10*Bx]

  • Woolworths and Aldi (by hand) - Firm, sprung but not soft
    Coles (penetrometer 8mm probe) - Range (loose) 0.8-2.5kg/f; Range (Prepack) 1.0-3.0kg/f

  • Firmness

Packaging and Labelling

  • Presentation [Stickered with PLU and name]

  • Importer Label

  • Packed on Date

  • Outer Packaging Condition

  • Foreign Objects/Matter

Defect Criteria

  • MINOR DEFECT GUIDE:
    *Must not exceed 10%*
    *Do not affect shelf life*
    Superficial skin marking
    Superficial pack bruising
    Sunburn
    Healed wounds <1cm2

  • Minor Defects %

  • MAJOR DEFECT GUIDE:
    *Not to exceed 2%*
    Rot and mould
    Infestation
    Severe bruising
    Splits and cuts
    Excessively soft with jellylike flesh
    Other damage

  • Major Defects %

Assessment Result

  • RESULT AND COMMENTS

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