Title Page

  • Name

  • Conducted on

  • Employee ID

Review questions

Employee appearance

  • Employee wears a complete uniform

  • Employee nails, hair, and (if applicable facial hair) are neet clean and trimmed.

  • Slip-resistant shoes worn.

Employee work ethic

  • The employee is on time within 15 min of the beginning of their shift.

  • When calling out employee calls out at a minimum of 4 hours before the shift.

  • The employee is respectful to fellow crew and superiors.

  • Employee complete tasks promptly and as instructed

  • Employee stock and cleans work station before and after shift.

  • The employee stays busy and works with a sense of urgency.

Employee customer relations

  • The employee is not rude or dismissive/interrupting customers.

  • Employee solves customer issues with say yes to the guest

  • Employee never argues or fights with a customer

Food safety/Food quality practices.

  • The employee keeps all food/drinks and personal belongings in designated areas.

  • The employee is serving the freshest food possible end following build to charts discarding old food.

  • Employee follow jack in the box food safety policy

  • Qualifying amount of raise given

The templates available in our Public Library have been created by our customers and employees to help get you started using SafetyCulture's solutions. The templates are intended to be used as hypothetical examples only and should not be used as a substitute for professional advice. You should seek your own professional advice to determine if the use of a template is permissible in your workplace or jurisdiction. You should independently determine whether the template is suitable for your circumstances.