Title Page

  • Conducted On

  • Conducted By

  • FOH Manager On Duty

  • BOH Manager On Duty

  • GENERAL COMMENTS

PATIO - OUTSIDE

FRONT DOOR

  • PROPER SIGNAGE POSTED - LIQUOR LICENSING

  • T/A LIGHT BOX CLEAN & COBWEB FREE

  • T/A MENU BOARD - MENU UP TO DATE, CLEAN, COBWEB FREE

  • EXTERIOR WALLS - CLEAN, DEBRIS FREE

  • ORANGE GLASS WALL - CLEAN & SMUDGE FREE

  • FLOOR - CLEAN & DEBRIS FREE

  • SPACE BEHIND ORANGE GLASS & KITCHEN WALL - CLEAN & DEBRIS FREE

  • ENTRANCE DOOR - CLEAN & FINGERPRINT FREE

  • OTHER

  • OTHER - NO SCORE

ENTRANCE - HOST STATION - 10s SECTION

  • ENTRANCE CARPET - CLEAN & DEBRIS FREE

  • ONLY PLATES ALONG TOP CHELF IN KITCHEN - NO FOOD OR PREP

  • FLOOR - CLEAN & DEBRIS FREE

  • WALLS - CLEAN & SMUDGE FREE

  • CEILING - COBWEB FREE

  • HOST STATION - CLEAN, STOCKED, WELL ORGANIZED

  • TABLETS - CLEAN, SMUDGE FREE & ON CHARGE

  • HOST FLORAL ARRANGEMENT - DUST FREE & IN GOOD CONDITION

  • CELEBRATION CARDS - BIRTHDAY & ANNIVERSARY - STOCKED & USED ACCORDING TO SEQUENCE OF SERVICE

  • MENUS - CLEAN, ENOUGH PRINTED READY FOR SERVICE

  • PHONE ON CHARGE OR WITH A MANAGER - ANSWERED BY 3 RINGS WHEN APPROPRIATE

  • BLACK PLASTIC CUTLERY TRAYS - CLEAN & DEBRIS FREE

  • BAR TABLE SET - STRAIGHT LINES, CHAIRS PUSHED IN

  • TABLE SETTINGS - CUTLERY POLISHED, NAPKINS STRAIGHT, PLATES POLISHED (NO WATER SPOTS)

  • GUM CHECK - NO GUM UNDERNEATH TABLES

  • CHAIR SEATS - CLEAN & VACCUMED

  • BAR TABLE BASE - CLEAN

  • LIGHTS OUT - ON HIGH SETTING FOR SERVICE, STRAIGHT LINES

  • SILVER ACCENT WALL - CLEAN & SMUDGE FREE

  • OTHER

  • OTHER - NO SCORE

KITCHEN PASS

  • PASS SHELF - CLEAN ABOVE & BELOW

  • HEAT LAMPS - ON, NO FOOD DEBRIS ON BULBS , SILVER LIGHT FIXTURES CLEAN

  • SILVER ACCENT WALL - CLEAN & SMUDGE FREE

  • WAITSTAFF PASS PLATE SHELF - PLATES CLEAN & ORGANISED

  • WAITSTAFF RUNNING CUTLERY - CLEAN & POLISHED

  • WAITSTAFF METAL CUTLERY HOLDER - CLEAN & DEBRIS FREE

  • UMBRELLA HOLDER - CLEAN & DEBRIS FREE, NOT USED AS A GARBAGE

  • CUT OUT FOR CUTLERY IN SILVER WALL - AREA CLEAN & DEBRIS FREE

  • PASS PRINTER - CLEAN, RESET RUN THROUGH FOR START OF SERVICE, EXTRA PRINTER ROLLS STORED AWAY, NOT IN SIGHT OF THE GUEST

  • RUNNERS CUTLERY - CLEAN & POLISHED

  • DOCKET RAIL - CLEAN & DEBRIS FREE

  • PASS GARBAGE - CLEAN INSIDE & OUT, NO HOLES IN BIN

  • PASS UNDER COUNTER STORAGE - CLEAN & ORGANISED

  • BINDERS & RECIPE BOOKS - CLEAN & ORGANISED

  • OTHER

  • OTHER - NO SCORE

KITCHEN

  • PAN/RAW SECTION PLATE SHELF - CLEAN & ORGANISED

  • STAINLESS STEEL - CLEAN & DEBRIS FREE

  • PAN SECTION FRIDGE - CLEAN, STOCKED, WELL ORGANISED, ITEMS STORED PROPERLY

  • UNDER COUNTER STORAGE SHELF - CLEAN, ORGANISED

  • PAN SINK - CLEAN, NO FOOD DEBRIS

  • POT RACK ABOVE BURNER - CLEAN & DEBRIS FREE

  • 6 STAR BURNER - CLEAN & DEBRIS FREE, DRIP TRAY CLEAN

  • 6 STAR BURNER OVEN - CLEAN & DEBRIS FREE

  • PAN SHELF BESIDE 6 STAR - CLEAN & DEBRIS FREE

  • PAN SECTION UNDER COUNTER FREEZER - CLEAN, STOCKED, WELL ORGANISED, ITEMS STORED PROPERLY

  • LARDO SPEED RAIL - CLEAN, PRODUCT LOOKS FRESH, FRESH INSERTS, LID CLEAN ABOVE & BELOW

  • LARDO FRIDGE - CLEAN, STOCKED, WELL ORGANISED, ITEMS STORED PROPERLY

  • HOOD VENTS ABOVE FRYER - CLEAN & GREASE FREE

  • FRYER SHELF - CLEAN & DEBRIS FREE

  • FRYER BASKETS - CLEAN & IN GOOD CONDITION

  • FRYERS - CLEAN, FRESH OIL USED

  • FRY WARMER AREA - CLEAN, HEAT LAMP ON FOR SERVICE

  • UNDER FRY WARMER SHELF - CLEAN & ORGANISED

  • SANDWICH PRESS (LEFT) - CLEAN & DEBRIS FREE

  • SANDWICH PRESS (RIGHT) - CLEAN & DEBRIS FREE

  • PRINTER - CLEAN, IN GOOD CONDITION, WIRES STORED PROPERLY SO AS NOT TO BURN ON THE SANDWICH PRESS

  • UNDER SHELF STORAGE - CLEAN & ORGANISED

  • GARBAGE - CLEAN INSIDE & OUT, NO HOLES IN BIN

  • TA BOX SHELF - CLEAN & ORGANISED

  • TA DOCKET RAIL - CLEAN & DEBRIS FREE

  • TA CUTTING BOARD - CLEAN ABOVE & BELOW, IN GOOD CONDITION

  • TA 6-DRAWER COOLER - CLEAN, STOCKED, WELL ORGANISED, ITEMS STORED PROPERLY

  • TA SINK - CLEAN & DEBRIS FREE

  • RICE COOKER - AREA CLEAN, COOKER CLEAN INSIDE & OUT

  • ALTO SHAME - ON, SET TO PROPER TEMP, CLEAN INSIDE & OUT

  • TA SHELF (FRY BAG STORAGE) - CLEAN & ORGANISED

  • TA POS - AREA TIDY, SCREEN SMUDGE FREE

  • TA PRINTER - CLEAN & IN GOOD CONDITION

  • UBER TABLET - ON CHARGE, CLEAN

  • DOOR DASH TABLET - ON CHARGE, CLEAN

  • TA UNDER COUNTER FRIDGE - CLEAN, STOCKED, WELL ORGANISED, ITEMS STORED PROPERLY

  • TA PACKAGE SHELF - CLEAN & ORGANISED

  • TA BAGS HUNG - ORGANISED & FULLY STOCKED, UBER, DOOR DASH & HENRIETTA BAGS

  • MINI FRIDGE - CLEAN, STOCKED, WELL ORGANISED, ITEMS STORED PROPERLY

  • TA WINDOW OPEN & READY FOR SERVICE

  • STEAK/FISH CHARCOAL PIT - CLEAN, NOT USED AS STORAGE

  • HOOD VENTS - CLEAN & GREASE FREE

  • CHARCOAL PIT - STAINLESS CLEAN

  • CHARCOAL PIT - CHARCOALS BURNING, READY FOR SERVICE

  • GLASS WALL DIVIDER - CLEAN & GREASE FREE

  • GRILL SINK - CLEAN & DEBRIS FREE

  • GRILL GARBAGE - CLEAN INSIDE & OUT, NO HOLES IN BIN

  • GRILL STORAGE SHELF - CLEAN & ORGANISED

  • GRILL WHITE PLASTIC BIN - CLEAN & GREASE FREE

  • CHARCOAL METAL BINS - CLEAN & IN GOOD CONDITION

  • OVEN HOOD VENTS - CLEAN & GREASE FREE

  • BLUE SEAL OVEN - CLEAN INSIDE & OUT (INCLUDING THE TOP)

  • OVEN SHELVES - CLEAN & DEBRIS FREE

  • HANGING UTENSILS - CLEAN & ORGANISED

  • LINEN BAG - NEATLY IN PLACE

  • STAINLESS WALL AROUND OVEN - CLEAN & DEBRIS FREE

  • PLATE SHELF - CLEAN, STOCKED, ORGANISED

  • CUTTING BOARDS - CLEAN, IN GOOD CONDITION & STORED PROPERLY (BOARDS SPACED WELL FOR GOOD MOVEMENT OF AIR, NOTHING STORED ABOVE OR BELOW BOARDS)

  • KITCHEN EQUIPMENT (ROBOT COUP, KITCHEN AID, HAND BLENDER, ETC) - CLEAN & IN GOOD WORKING CONDITION

  • FOH TA CONTAINERS - STOCKED & ORGANISED

  • STORAGE SHELF ABOVE FIRST AID KIT - CLEAN & ORGANISED

  • FIRST AID KIT - CLEAN, STOCKED & ORGANISED

  • HAND WASH SINK - CLEAN & DEBRIS FREE

  • HAND WASH SINK - PAPER TOWEL & HAND SOAP STOCKED

  • SIGN IN IPAD - CHARGED, SCREEN CLEAN & SMUDGE FREE

  • RUNNERS CHECKLIST - SIGNS OF USE

  • RUNNERS GARBAGE - CLEAN IN & OUT, IN GOOD CONDITION, NO HOLES

  • ROBOT COUP BLITZ - CLEAN & IN GOOD CONDITION

  • WALLS - CLEAN & DEBRIS FREE

  • CEILING - CLEAN & DEBRIS FREE

  • FLOOR - DEBRIS FREE

  • FLOOR DRAIN - DEBRIS FREE

  • LIGHTS - ON, NO BURNT OUT BULBS

  • OTHER

  • OTHER - NO SCORE

DRY STORE - DISH AREA

  • ALL STAINLESS STEEL - CLEAN & SCRUBBED DOWN DAILY

  • WALLS - CLEAN & DEBRIS FREE

  • CEILING - CLEAN & DEBRIS FREE

  • FLOOR - DEBRIS FREE

  • FLOOR DRAIN - DEBRIS FREE

  • STORAGE SHELF ABOVE AUS TANK - CLEAN & ORGANISED

  • CHICKEN PREP BENCH - CLEAN, DEBRIS FREE & WELL SANITISED AFTER USE

  • NO PREPPED FOOD LEFT ON FLOOR

  • OZ TANK - CLEAN & WELL MAINTAINED, NO GREASE DRIPPING OUTSIDE

  • SPICE SHELF - CLEAN, ORGANISED, PROPER LABES WITH DATES, NO TAPE LABELS

  • VACUUM SEALER - CLEAN & DEBRIS FREE

  • VACUUM SEALER SHELF - CLEAN & ORGANISED

  • DISH AREA SHELVES - CLEAN & ORGANISED

  • PLASTIC TUBS - CLEAN & DEBRIS FREE

  • DISH GARBAGE CANS - CLEAN IN & OUT, IN GOOD CONDITION, NO HOLES

  • DISHWASHER HOOD VENTS - CLEAN & DEBRIS FREE

  • DISH SINK - CLEAN & DRAIN FREE OF DEBRIS

  • DISHWASHER - CLEAN & SPRAY HEADS FREE OF DEBRIS

  • FRESH WATER FOR ALL PRESOAKS - COFFEE CUPS, CUTLERY & TEASPOONS

  • UNDER SINK CHEMICAL STORAGE - CLEAN, ORGANISED, CHEMICALS STORED SAFELY

  • LARGE WHITE CEILING VENTS - CLEAN & DEBRIS FREE

  • MOP BUCKET SINK - CLEAN & DEBRIS FREE

  • LIGHTS - ON, NO BURNT-OUT BULBS

  • NO SIGNS OF CREEPY CRAWLIES

  • OTHER

  • OTHER - NO SCORE

WALK-IN COOLER

  • COOLER AT PROPER TEMPERATURE - NOTE TEMP

  • METAL GRATE AT ENTRANCE - CLEAN & DEBRIS FREE

  • COOLER DOOR KEPT CLEAN & CLOSED AT ALL TIMES

  • FLOORS - DEBRIS FREE, UNDER SHELVES INCLUDED

  • WALLS - CLEAN

  • FAN - CLEAN & IN GOOD WORKING ORDER

  • SHELVES - CLEAN AND ORGANISED

  • PRODUCT LOOKS FRESH

  • FIFO SYSTEM USED - FIRST IN FIRST OUT

  • ITEMS STORED PROPERLY - LABELED, DATED, LIDDED OR WRAPPED

  • NO RAW PRODUCT BEING STORED ABOVE THE COOKED PRODUCT

  • NO FOOD STORED ON THE FLOOR

  • PREP ROLLING RACK - CLEAN, DEBRIS FREE & ITEMS STOED ROPERLY

  • RAW MEAT ROLLING RACK - CLEAN, DEBRIS FREE & ITEMS STORED PROPERLY

  • BAR STORAGE AREA - CLEAN & ORGANISED

  • CHICKEN STORAGE AREA - CLEAN & ORGANISED

  • CHICKEN RACKS - CLEAN & DEBRIS FREE

  • CLEAR STORAGE TUBS - CLEAN, NOT STORED ON FLOOR

  • BLUE TROLLY FOR TUBS - CLEAN & DEBRIS FREE

  • NO CHICKEN STORED OUTSIDE OF CHICKEN AREA

  • BLACK TROLLY - CLEAN & DEBRIS FREE

  • LIGHT - ON & NO BURNT OUT BULB

  • OTHER

  • OTHER - NO SCORE

BAR & GLASS WASH UP

  • BAR TOP - CLEAN, ORGANISED

  • TRAYS - CLEAN, NO SMELL, NOT STICKY

  • BRASS WINE SERVICE TRAYS - CLEAN, OLD STICKERS REMOVED

  • DOCKET RAIL - CLEAN & DEBRIS FREE

  • FRUIT BOWLS - CLEAN, FRUIT VISUALLY APPEALING

  • WATER SERVICE AREA & TOWER - CLEAN & ORGANISED

  • BEER TAP - DEBRIS FREE, NO BUILD UP IN POUR SPOUT

  • SPARKLING COMPRESSOR - CLEAN & DEBRIS FREE

  • GARBAGE CAN - CLEAN INSIDE & OUT, CAN IN GOOD CONDITION, NO HOLES

  • BAR PRINTER - CLEAN & IN GOOD CONDITION

  • BAR GARNISH - CLEAN TRAY, GARNISH LOOKS FRESH

  • ICE WELL - CLEAN & DEBRIS FREE, LEFT DRY AT THE END OF NIGHT

  • SPEED RAIL - CLEAN & DEBRIS FREE, ITEMS STORED PROPERLY

  • BEER COMPRESSOR - CLEAN & DEBRIS FREE

  • CUTTING BOARD - CLEAN & IN GOOD CONDITION

  • TINS & BAR EQUIPMENT - CLEAN & IN GOOD CONDITION

  • SINK & COLANDER - CLEAN & DEBRIS FREE

  • UNDER COUNTER GLASS RACK - CLEAN & DEBRIS FREE

  • NOTHING STORED ON FLOOR

  • BAR FLOOR & UNDER COOLERS - CLEAN & FREE OF DEBRIS

  • PROPER SIGNAGE - UNDER 18 SERVICE SIGN

  • SILVER FEATURE WALLS - CLEAN & DEBRIS FREE

  • HAND WASH SINK - CLEAN & DEBRIS FREE

  • HAND WASH PAPER TOWELS & SOAP STOCKED

  • BAR STORAGE SHELVES - CLEAN, STOCKED & ORGANISED

  • WINE BOTTLES - STRAIGHT LINES & LABELS FRONTED

  • GLASSWARE SPOT CHECK - CLEAN & POLISHED

  • BACK BAR MIRROR - CLEAN & SMUDGE FREE

  • SPIRIT BOTTLES - CLEAN, FRONT FACING & LIDED

  • ICE MACHINE - CLEAN, NO SIGNS OF MOLD

  • UNDER COUNTER FREEZER - CLEAN, STOCKED & ORGANISED

  • UNDER COUNTER GLASS RACK - CLEAN & DEBRIS FREE, GLASSWARE SPOT CHECK

  • UNDER COUNTER BOTTLE FRIDGE - CLEAN, STOCKED, ORGANISED, ITEMS STORED PROPERLY

  • ALL OPEN WINE BOTTLES - LABELLED & DATED

  • BAR STORAGE SHELF IN WAS UP - BLIND DOWN FOR SERVICE, AREA KEPT NEAT & TIDY

  • NOTHING STORED ON SHELF IN SIGHT OF GUESTS

  • GLASS WASHER - CLEAN IN & OUT, SPRAYER HEADS FREE OF DEBRIS

  • SINK - CLEAN & DEBRIS FREE

  • GLASS SCRUBBER - CLEAN & IN GOOD CONDITION

  • COLANDER - CLEAN & DEBRIS FREE

  • UNDER COUNTER STORAGE - CLEAN & ORGANISED

  • CHEMICALS - NEAT & TIDY, ITEMS STORED PROPERLY

  • MODE GLASS BOTTLES - IN GOOD CONDITION, NO CHIPS

  • GLASS RACKS - CLEAN & DEBRIS FREE, GLASSWARE SPOT CHECK

  • CLEANING EQUIPMENT - NEAT & TIDY, IN GOOD CONDITION

  • WASH UP AREA NOT USED AS STAFF STORAGE ROOM - NO BAGS OR JACKETS

  • LADDER - CLEAN & STORED NEATLY AWAY

  • KEY STORAGE - NEATLY IN PLACE

  • WALLS - CLEAN & DEBRIS FREE

  • BAR MATS - CLEAN & DEBRIS FREE

  • LIGHTS - ON, NO BURNT OUT BULBS

  • FRUIT FLYS UNDER CONTROL - METHODS IN PLACE TO CONTROL

  • ALL STAINLESS STEEL - CLEAN

  • OTHER

  • OTHER - NO SCORE

MAIN DINNING 20s - 30s - 40s

  • BAR WAITER STATION - CLEAN, STOCKED & ORGANISED

  • IPAD - CLEAN & SMUDGE FREE

  • CUTLERY - CLEAN & POLISHED, SPOT CHECK

  • HAND TOWELS - STOCKED, RAMIKENS AVAILABLE

  • PLATES - STOCKED, POLISHED

  • LINEN / NAPKIN BIN - AREA CLEAN, BIN EMPTIED AT THE END OF THE NIGHT

  • 20s TABLES SET - STRAIGHT LINES, CLEAN BASES & NO WOBBLES

  • 20s TABLE SETTINGS CHECK - CLEAN & POLISHED

  • 20s BLUE BENCH SEATING & CHAIR TOPS - CLEAN, DEBRIS FREE

  • 30s TABLES SET - STRAIGHT LINES, CLEAN BASES & NO WOBBLES

  • 30s TABLE SETTINGS CHECK - CLEAN & POLISHED

  • 30s BLUE BENCH SEATING & CHAIR TOPS - CLEAN, DEBRIS FREE

  • 40s TABLES SET - STRAIGHT LINES, CLEAN BASES & NO WOBBLES

  • 40s TABLE SETTINGS CHECK - CLEAN & POLISHED

  • 40s BLUE BENCH SEATING & CHAIR TOPS - CLEAN, DEBRIS FREE

  • GUM CHECK - NO GUM UNDERNEATH TABLES

  • FLOORS - CLEAN & FREE OF DEBRIS

  • LIGHTS ON - NO BURNT-OUT BULBS

  • WALL LIGHTING STRIP - CLEAN & DUST FREE

  • WALLS - CLEAN

  • CEILING - COBWEB FREE

  • ORANGE BRICK AROUND BENCHES - CLEAN & DUST FREE

  • SKIRTING UNDER BENCH SEATING - CLEAN

  • ART CENTER PIECE BEHIND 39/310 - CLEAN & DUST FREE

  • ALL SILVER ACCENT WALLS - CLEAN & FINGER PRINT FREE

  • OTHER

  • OTHER - NO SCORE

TOILETS MALE & FEMALE - OUTSIDE STORAGE

  • TOILET DOOR - CLEAN & SMUDGE FREE (BOTH SIDES)

  • MALE TOILETS - CLEAN - TOILET, SINK, FLOORS, WALLS, MIRROR, ETC.

  • MALE TOILETS STOCKED - TOILET PAPER, HAND PAPER TOWEL & HAND SOAP

  • FEMALE TOILETS - CLEAN - TOILET, SINK, FLOORS, WALLS, MIRRORS, ETC.

  • FEMALE TOILETS STOCKED - TOILET PAPER, HAND PAPER TOWEL & HAND SOAP

  • ACCESSIBLE TOILET - CLEAN, SINK, FLOORS, WALLS, MIRROR, ETC.

  • ACCESSIBLE TOILETS STOCKED,TOILET PAPER, HAND PAPER TOWEL & HAND SOAP

  • BABY CHANGE STATION - CLEAN & IN GOOD CONDITION

  • SIGNS TOILET CHECKS ARE BEING DONE

  • PLANT - IN GOOD HEALTH

  • WALL PICTURES - HUNG STRAIGHT

  • HAND WASH STATION - SINK CLEAN & DEBRIS FREE

  • HAND WASH STATION - MIRROR CLEAN

  • HAND WASH STATION - SOAP & HAND PAPER TOWEL STOCKED

  • LIGHTS - ON, NO BURNT OUT BULBS

  • FLOOR - CLEAN & DEBRIS FREE

  • MAT - CLEAN & DEBRIS FREE

  • OUTSIDE AREA - NEAT & TIDY

  • BACK ROLLER DOOR - PADLOCK LOCKED OVERNIGHT

  • STORAGE SHED - NEAT & TIDY

  • STORAGE SHED - PADLOCK LOCKED OVERNIGHT

  • GARBAGE & RECYCLING BINS - AREA KEPT CLEAN

  • CLEANING EQUIPMENT - STORED IN SHED OR KEPT TIDY

  • OTHER

  • OTHER - NO SCORE

STAFF ROOM - OFFICE - DRY STORAGE

  • STORAGE SHELVES CLEAN

  • GARBAGE BIN - CLEAN BIN & BAG CHANGED

  • LIGHTS - ON & NO BURNT-OUT BULBS

  • WALLS - CLEAN

  • OFFICE - NEAT & ORGANISED, CLEANED NIGHTLY

  • FLOORS - CARPET VACUUMED & DEBRIS FREE

  • TABLE - CLEAN & DEBRIS FREE

  • KITCHEN DRY STORE - CLEAN, ORGANISED, ITEMS STORED PROPERLY & NO SIGNS OF OVER ORDERING

  • BAR DRY STORE - CLEAN, ORGANISED, ITEMS STORED PROPERLY & NO SIGNS OF OVER ORDERING

  • ALL BOX'S BROKEN DOWN & PUT IN RECYCLING BIN

  • NO FOOD LEFT BEHIND OVERNIGHT

  • OTHER

  • OTHER - NO SCORE

CITY of MELBOURNE - ROUTINE FOOD PREMISES ASSESSMENT (2 POINTS EACH)

  • FOOD HANDLERS HAVE THE SKILLS AND KNOWLEDGE TO HANDLE FOOD SAFELY?

  • FOOD FOR SALE IS UNDAMAGED, NOT DETERIORATED OR PERISHED & NO USE OF CRACKED OR DIRTY EGGS. FOOD FOR SALE IS IN ACCORDANCE WITH THE USE BY DATE ACT 2003

  • FOOD PROTECTED FROM THE LIKELIHOOD OF CONTAMINATION UPON FOOD RECEIPT, STORAGE, PREPARATION, DISPLAY, AND TRANSPORT? (PLEASE NOTE WHEN IT WAS NOT PROTECTED FROM CONTAMINATION)

  • NAMES AND ADDRESSES ARE AVAILABLE FOR MANUFACTURERS, SUPPLIERS, OR IMPORTERS OF FOOD?

  • POTENTIALLY HAZARDOUS FOOD (PHF) IS UNDER TEMPERATURE CONTROL: FOOD RECEIPT, STORAGE, DISPLAY, AND TRANSPORT; LESS THAN 5 DEGREES OR ABOVE 60. FROZEN FOOD IS HARD FROZEN.

  • FROZEN FOOD WAS FROZEN HARD

  • THE BUSINESS IS USING 4/2 HOUR RULE

  • THE RECORDS ARE AVAILABLE (TEMPERATURE ADHERENCE SHEETS ARE BEING USED THROUGHOUT THE SHIFT AND ARE UP TO DATE, RECORDS HELD ON FILE FOR 3 MONTHS)

  • FOOD IS DISPOSED OF AFTER 4 HOURS OF BEING OUT OF TEMPERATURE CONTROL

  • ARE THERE ANY HIGH-RISK PROCESSES?

  • PROCESSING OF FOODS; TAKE ALL PRACTICABLE MEASURES TO PROCESS ONLY SAFE AND SUITABLE FOOD; PREVENT THE LIKELIHOOD OF CONTAMINATION

  • COOKED POTENTIALLY HAZARDOUS FOOD (PHF) IS COOLED RAPIDLY (2+4 RULE); ITEMS ARE THAWED CORRECTLY & PROCESSED QUICKLY.

  • FOOD IS BEING REHEATED RAPIDLY (OVEN, STOVE TOP OR MICROWAVE) BUT NOT IN A BAIN MARIE

  • FOOD IS REHEATED ONLY ONCE

  • FOOD IS HELD HOT

  • SELF SERVE FOOD BAR IS SUPERVISED & HAS A SEPARATE UTENSILS & SNEEZE GUARD

  • FOOD WRAPS & CONTAINERS ARE SUITABLE FOR USE

  • FOOD FOR DISPOSAL IS IDENTIFIED & SEPARATED FROM NORMAL STOCK

  • FOOD HANDLERS WASH & DRY THEIR HANDS THOROUGHLY USING HAND WASH FACILITIES

  • FOOD HANDLERS AVOID UNNECESSARY CONTACT WITH READY-TO-EAT FOOD OR FOOD CONTACT SURFACES BY USE OF UTENSILS, A GLOVED HAND, OR FOOD WRAPS

  • FOOD HANDLERS DO NOT SPIT, OR SMOKE IN FOOD-HANDLING AREAS; OR EAT SNEEZE, BLOW OR COUGH OVER EXPOSED FOOD OR FOOD CONTACT SURFACES

  • FOOD HANDLERS TAKE ALL PRACTICAL MEASURES NOT TO CONTAMINATE FOOD/SURFACES; HAVE CLEAN CLOTHING, WATERPROOF BANDAGES

  • FOOD HANDLERS WASH THEIR HANDS WHEN CONTAMINATED; BEFORE COMMENCING/RECOMMENCING WORK AND AFTER USING THE TOILET, SNEEZING, SMOKING, HANDLING RAW MEAT, CLEANING

  • FOOD HANDLERS DO NOT HANDLE FOOD IF ILL (VOMITING, GASTRO, ETC)

  • HANDWASHING FACILITIES ARE EASILY ACCESSIBLE AND ONLY USED FOR WASHING HANDS, ARMS & FACE

  • HANDWASHING FACILITIES HAVE WARM RUNNING WATER THROUGH A SINGLE SPOUT, SOAP & SINGLE USE TOWELS

  • PREMISES, FIXTURES, FITTINGS & EQUIPMENT MAINTAINED TO AN APPROPRIATE STANDARD OF CLEANLINESS

  • FOOD CONTACT SURFACES, EATING & DRINKING UTENSILS ARE CLEAN AND SANITARY CONDITION / AN APPROPRIATE SANITISING METHOD IS IN PLACE

  • DISHWASHER REACHING 82 DEGREES OR ABOVE, OR USING A DETERGENT WITH BLEACH BASE

  • FOOD HANDLERS DO NOT HAVE TEA TOWELS HANGING FROM APRONS

  • ACCURATE TEMPERATURE MEASURING DEVICE READILY ACCESSIBLE (DIGITAL PROBE THERMOMETER OR LASER - ACCURATE TO +/- 1 DEGREES CELSIUS )

  • SINGLE-USE ITEMS PROTECTED FROM CONTAMINATION & NOT REUSED (DRINKING STRAWS, DISPOSABLE UTENSILS)

  • ANIMALS ARE EXCLUDED FROM FOOD-HANDLING AREAS

  • PRACTICAL PEST EXCLUSION MEASURES ARE USED (SCREENS, SEALS)

  • BUSINESS USES ALL PRACTICABLE MEASURES TO ERADICATE & PREVENT HARBOURAGE OF PESTS (HOUSEKEEPING, STOCK ROTATION, PEST CONTROLLER) PLEASE CHECK THE PEST CONTROL LOG BOOK FOR COMPLETION

  • PREMISES IS FREE FROM SIGNS OF INSECT INFESTATION OR RODENT ACTIVITY (FECES, EGG CASINGS, TEETH MARKS)

  • SUPPLY OF POTABLE WATER AVAILABLE

  • THE PREMISES HAS ADEQUATE SEWERAGE & WASTEWATER DISPOSAL SYSTEM

  • THE PREMISES HAS ADEQUATE STORAGE FACILITIES FOR GARBAGE & RECYCLABLES

  • THE BIN STORAGE AREA IS CLEAN & FREE FROM FOOD WASTE DEBRIS

  • BINS ARE CLEAN AND IN GOOD WORKING ORDER WITH TIGHT-FITTING LIDS AND FREE FROM ODOUR

  • THE BIN STORAGE IS VERMIN PROOF

  • PREMISES HAS SUFFICIENT LIGHTING

  • FLOORS ARE APPROPRIATELY DESIGNED & CONSTRUCTED SO THAT THEY ARE ABLE TO BE EFFECTIVELY CLEANED & DON'T PERMIT THE HARBOURAGE FOR PESTS (THIS INCLUDES ANYTHING THAT MIGHT NEED REPAIRING)

  • WALLS AND CEILINGS ARE APPROPRIATELY DESIGNED & CONSTRUCTED SO THEY ARE SEALED AND DON'T PERMIT HARBOURAGE FOR PESTS (THIS INCLUDES ANYTHING THAT MIGHT NEED REPAIRING)

  • FIXTURES, FITTINGS, & EQUIPMENT ABLE TO BE EFFECTIVELY CLEANED TO FIT THEIR INTENDED USE, DESIGNED, CONSTRUCTED, LOCATED & INSTALLED APPROPRIATELY

  • ADEQUATE VENTILATION IS PROVIDED WITHIN THE PREMISES

  • ADEQUATE STORAGE FACILITIES ARE PROVIDED FOR FOOD, PERSONAL ITEMS, CHEMICALS, EQUIPMENT & OTHER ITEMS

  • PREMISES, FIXTURES, FITTINGS & EQUIPMENT ARE IN A GOOD STATE OF REPAIR & WORKING ORDER

  • EATING AND DRINKING UTENSILS ARE SUITABLE (NOT CHIPPED, BROKEN, OR OTHERWISE DAMAGED)

  • FOOD LABELLING COMPLIES WITH FOOD STANDARDS CODE 1.2

  • BUSINESS IS AWARE OF THEIR OBLIGATIONS REGARDING ALLERGENS

  • STAFF IS AWARE OF THEIR OBLIGATIONS TO DECLARE ALLERGENS WHEN ASKED

  • STAFF CAN CONFIDENTLY ANSWER CUSTOMER'S QUESTIONS IN RELATION TO MENU ITEMS CONTAINING ALLERGENS

  • BUSINESS CHECKS ALL THE INGREDIENTS USED IN MENU ITEMS

  • STAFF KNOW WHO TO TALK TO OR HOW TO CHECK WHETHER A PARTICULAR ALLERGEN IS IN FOOD

  • STAFF ARE AWARE THAT EVEN THE SMALLEST TRACE OF FOOD THAT A PERSON IS ALLERGIC TO CAN CAUSE AN ALLERGIC REACTION

MAINTENANCE

  • REQUIRED MAINTENANCE / MAINTENANCE REQUEST

LEGAL & COMPLIANCE

  • BOH TEMPERATURE LOG BOOK - USED & UP TO DATE

  • FOOD LABELLING - DATE, ITEM NAME & STAFF INITIAL

  • BEVERAGE LABELLING - DATE, ITEM NAME & STAFF INITIAL

  • CHEMICALS STORED PROPERLY - NEAT & TIDY, NO SIGNS OF OVER ORDERING

  • SPRAY BOTTLES REFILLED & PROPERLY LABELED

  • PEST CONTROL LOG BOOK - UP TO DATE

  • OTHER

  • OTHER - NO SCORE

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