Title Page
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Conducted on
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Prepared by
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Location
Cafe
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Ensure breaks are being completed for all venues
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Is the BOH full?
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Are the dry goods in venues stocked?
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Is the venue stocked?
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Is all the equipment clean and functioning?
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Is the display fridge stocked and clean?
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Is the drinks fridge stocked?
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Are the Hardbite chips station full?
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Is the till area clean and organised?
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Are the benches clean?
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Milk condiment station stocked and clean?
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Merchandise stocked?
Bridgehouse Cafe
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Is the cupboard stocked and full?
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Is all the equipment clean and functioning?
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Is the display fridge stocked and clean?
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Is the drinks fridge stocked?
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Are the Hardbite chips station full?
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Is the till area clean and organised?
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Are all the benches clean?
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Milk condiment station stocked and clean?
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Merchandise stocked?
Cabin
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Is there enough product for the afternoon? *communicate with kitchen if more stock needed
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Re-organise bunker and put away van run *delegate if needed
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Is all the equipment clean and functioning?
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Is the display fridge stocked and clean?
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Is the Hardbite chip station full?
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Is the milk condiment station full?
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Is the drinks station full?
Grill
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Ensure defrost is being completed or assign someone to do it
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Has the Grill been scrapped clean?
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Is the toaster free of crumbs?
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Deep fry free of fries?
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Is all of the stations stocked and clean?
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Is the condiment station stocked and clean?