Food Safety Audit

• Conducted on

  Date

• Prepared by

Cook Line Cheese

• Temp

• Temp

  Safe

  At Risk

  N/A

Cook Line Tomatoes

• Temp

• Temp

  Safe

  At Risk

  N/A

Cook Line Filet

• Temp

• Temp

  Safe

  At Risk

  N/A

Cook Line Nuggets

• Temp

• Temp

  Safe

  At Risk

  N/A

Cook Line Spicy fliets

• Temp

• Temp

  Safe

  At Risk

  N/A

Cook Line Spicy Strips

• Temp

• Temp

  Safe

  At Risk

  N/A

Cook Line Strips

• Temp

• Temp

  Safe

  At Risk

  N/A

Cook Line Grilled filets

• Temp

• Temp

  Safe

  At Risk

  N/A

Cook Line Grilled Nuggets

• Temp

• Temp

  Safe

  At Risk

  N/A

• Timer set

Breading table

• Milk wash Temp

• Temp

  Safe

  At Risk

  N/A

• Raw chicken temp

• Temp

  Safe

  At Risk

  N/A

• Timer set

Walk in

• All items properly labeled

Produce wash

• Strength

• Strength

  Safe

  At Risk

  N/A

Prep Table Sliced Chicken

• Temp

• Temp

  Safe

  At Risk

  N/A

Prep Table Spicy Chicken

• Temp

• Temp

  Safe

  At Risk

  N/A

4 Compartment Sink Sanitizer

• Strength

• Strength

  Safe

  At Risk

  N/A

Chicken Chopper

• Clean

• Sanitized

• In use/ to be washed

Lettuce Chopper

• Clean

• Sanitized

• In use/to be washed

Tomato Slicer

• Clean

• Sanitized

• In use/ to be washed

Front Counter Wraps

• Temp

• Temp

  Safe

  At Risk

  N/A

Front Counter Parfaits

• Temp

• Temp

  Safe

  At Risk

  N/A

Front Counter Market Salads

• Temp

• Temp

  Safe

  At Risk

  N/A

Front Counter Southwest Salads

• Temp

• Temp

  Safe

  At Risk

  N/A

Dumpster pad

• Dumpster lid closed

• Free of debris

• Grease container clean

Ice Machine

• Door Mold Free

• Door Sanitized

• Door Rails Mold Free

• Door Rail Sanitized

• Under Bin Lid Mold Free

• Under Bin Lid Sanitized

• Food Safe

  Safe

  At Risk

  N/A

• Select date

  Date

• Add signature

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