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  • Conducted on

  • Prepared by

  • Location
  • Debris was thoroughly removed from all areas of bedroom and bathroom floors/carpets

  • All bathroom fixtures are thoroughly cleaned

  • Bathroom appointments such as mirrors, shelves, etc. are thoroughly cleaned

  • All used bathroom linens and robes are removed and neatly replaced

  • All fresh bathroom linens are clean and in excellent condition

  • Toiletries and cosmetics are neatly arranged

  • Underliner display cloths are used for toiletries on vanity or counter surfaces, but not under items on narrow shelves

  • Small appliances provided by the hotel have their cords (i.e. hairdryer, iron, etc.) neatly coiled and appliances are tidily arranged in the vicinity of where they were originally found on arrival

  • End sheets of toilet tissue are neatly pointed or similarly cared for

  • Any soap or bathroom amenity that is more than half depleted has a fresh product added

  • Any significant dust, debris or spillage on furniture surfaces is thoroughly cleaned

  • All bed linens are changed automatically

  • The bed is tightly and attractively remade

  • If an obvious environmental preference program is in place for linens and towels, the guest's requests are honored

  • Wastebaskets and ashtrays throughout the bedroom and bathroom are emptied/cleaned

  • Soiled in-room dining serviceware, trays or trolleys are removed from the room and not left in the corridor

  • If used, glassware, silver or china in the room is thoroughly cleaned

  • If provided complimentary, food and beverage amenities are freshened and/or replaced as necessary

  • Items consumed from the minibar are replaced at some point during the day

  • If ice had been provided in the ice bucket, ice bucket is drained and cleaned, or completely refreshed

  • Clothing left around the room is neatly folded or draped and left within immediate guest view

  • Shoes left out in the room are paired and neatly placed near where the guest had left them, out of high traffic areas

  • Personal guest belongings, other than clothing or toiletries, are not substantially disturbed and no guest belongings are missing

  • Personal guest belongings, other than clothing or toiletries, are handled in a noteworthy manner

  • Magazines and newspapers are neatly compiled and arranged

  • Hotel collateral such as service directories, in-room dining menus, corporate directories, etc. are neatly arranged

  • TVs are turned off and furniture throughout the room is neatly straightened; closet and cupboard doors are closed

  • All window treatments are opened, if appropriate, have a symmetrical appearance and are uniform day-to-day

  • Depleted complimentary room amenities are replenished, such as notepads, pens and laundry kits

  • Burned out light bulbs or other malfunctioning equipment is replaced/repaired

  • The room has an extremely fresh, comfortable atmosphere when the guest returns

  • Daily service is provided in a timely, convenient and discreet manner so that the guest does not feel disturbed

  • If a room attendant, minibar attendant or technician is encountered, they are very polite, well-groomed and professional

  • Good security precautions are taken when staff is servicing rooms

  • Guest room corridors are kept neat and organized during daily service

The templates available in our Public Library have been created by our customers and employees to help get you started using SafetyCulture's solutions. The templates are intended to be used as hypothetical examples only and should not be used as a substitute for professional advice. You should seek your own professional advice to determine if the use of a template is permissible in your workplace or jurisdiction. You should independently determine whether the template is suitable for your circumstances.