Information
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Document No.
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Audit Title
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Client / Site
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Conducted on
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Prepared by
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Location
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Personnel
Prior to Close *when stocking! follow build to numbers. Do NOT overstock!
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Did Item on Cleaning List get cleaned? By who?
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Are Cabinets, Shelves, and Upright and Salad Cooler stocked?<br>
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Are large Items Stocked (Sauces:Honey Mustard, CFA, Poly, Ranch, Buffalo, BBQ, Mayo, Lite Mayo, Ketchup-2, Honey Roasted BBQ, Honey, Condiments: Crackers, Bell Peppers, Roasted Nut Blend, Granola. Cups: 20oz, 32oz, 14oz, 12oz. Lids: 12/14/20oz and 32oz)
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Are Floors Scrubbed (Pull out Upright cooler)?
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Are all trays cleaned, lined, and placed in the appropriate Cabinet?
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Drain Coffee Pots. Run hot water through them. Scrub thoroughly with blue brush. Take brush back to dishes for washing.
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Are all 2 tubs of kids meal bags stocked?
After Close (9pm)
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Bring Tea urns to the kitchen and drain
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Break down IceDream Machine<br>Save ice cream, date label and place in walk in cooler.<br>
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Remove ice dream and date label product accordingly (Exception on Saturday, discard).
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Remove IceDream Toppings, and Refrigerate<br>Thoroughly Clean outside of machine (removing side topping panel)<br><br>
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Was Peppermint Syrup stored in walk-in Cooler.
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Remove topping holster on side. Cleaning the holster and machine thoroughly.
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Run sanitizer water solution through the machine once. Use white brush to clean inside.<br>
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Rinse once before taking the machine apart for dishes.<br>Turn machine OFF
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Was Shake Toppings' holster removed from side of Icedream machine and washed and returned?
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Break down lemonade machines<br>Thoroughly clean outside of machine, removing all remaining pulp and lemon residue<br>Turn all 3 switches OFF (both pump switches and the coolant switch)
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Save any lemonade that has been placed in the machine after 12pm (exception Saturdays and Discard).
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Make sure products have sate label stickers.
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Double Check to make sure that EVERYTHING is stocked for the following day<br>**Only stock dipping sauces when empty**
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ALL Surfaces are wiped down and free of crumbs or any residue.
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Walk around to front, front Wood Paneling is Wiped Down and Clear of stains or residue.
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Drink Towers are closed properly<br>Nozzles soaked in soda water for 15 min.<br>Push levers are wiped down<br>Screens and Trays are rinsed thoroughly
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Soda nozzles scrubbed clean with brush<br>Then left overnight to air dry
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ALL front counter dishes (once cleaned) are returned to front counter<br>Lemonade machine put back together<br>IceDream Parts are all present.
ON SATURDAY
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Remove Shake Base from machine and turn power switch off<br>Wipe-Down inside of Machine once thawed
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Remove "Shake Holster" from Icedream machine to be washed. Pull out machine and clean all sides.
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Empty Oreo Cookie crumbs from dispenser. Take back for dishes.
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Run "Tabz" through coffee pots
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Put cookie dispenser back together. Bring Shake ingredient holster back up front.
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Remove all items left in the prep cooler. Place them on a cart in the Walk-In Cooler
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Turn off Lights<br>Salad Display Cooler<br>Monitors<br>
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Hang the Truett Cathy sign. (In place of Limited Time Offer)