Title Page
-
Monthly House Keeping Audit
-
Conducted on
-
Prepared by
-
Personnel
18 Fruit Line Area
18 Fruit Line Area
18.1. Fruit Line Area Floors
-
18.1.1 Is the floor in good condition
-
18.1.2 Has the floor been properly cleaned
-
18.1.3 Are the materials properly stored on the floor
-
18.1.4
18.2 Fruit Line Area Walls
-
18.2.1 Are the walls in good condition
-
18.2.2 Are the walls clean
-
18.2.3 Are the Wall fixtures and Items in good condition & clean
-
18.2.4 Are the Labels and signs in good condition and clean
-
18.2.5
18.3 Fruit Line Area Furniture and utensils
-
18.3.1 Is the furniture in good Condition and properly spaced
-
18.3.2 Are the utensils in good condition and properly stored
-
18.3.3 Are the utensils properly cleaned<br><br>
-
18.3.4
18.4 Fruit Line Area Machineries
-
18.4.1 Are the machineries in good condition
-
18.4.2 No visible metal fatique
-
18.4.3 No tools or items stored on the Machinery
-
18.4.4 Are the Machineries properly cleaned
-
18.4.5
18.5 Fruit Line Area Ceiling
-
18.5.1 Is the celling in good condition
-
18.5.2 Is the celling clean
-
18.5.3 Are the light fixtures clean, working and in good condition
-
18.5.4
18.6 Fruit Line Area People
-
18.6.1 Are the people properly attired
-
18.6.2 Are the personal belongings clean and properly stored including water bottles
-
18.6.3
18.7 Fruit Line Area Foreign Objects, Plastic & Glass
-
18.7.1 No foreign objects found in the visinity
-
18.7.2 No cracks and broken plastics
19 Fruit Mincing & Dicing
19 Fruit Mincing & Dicing Area
19.1. Fruit Mincing & Dicing Area Floors
-
19.1.1 Is the floor in good condition
-
19.1.2 Has the floor been properly cleaned
-
19.1.3 Are the materials properly stored on the floor
-
19.1.4
19.2 Fruit Mincing & Dicing Area Walls
-
19.2.1 Are the walls in good condition
-
19.2.2 Are the walls clean
-
19.2.3 Are the Wall fixtures and Items in good condition & clean
-
19.2.4 Are the Labels and signs in good condition and clean
-
19.2.5
19.3 Fruit Mincing & Dicing Area Furniture and utensils
-
19.3.1 Is the furniture in good Condition and properly spaced
-
19.3.2 Are the utensils in good condition and properly stored
-
19.3.3 Are the utensils properly cleaned<br><br>
-
19.3.4
19.4 Fruit Mincing & Dicing Area Machineries
-
19.4.1 Are the machineries in good condition
-
19.4.2 No visible metal fatique
-
19.4.3 No tools or items stored on the Machinery
-
19.4.4 Are the Machineries properly cleaned
-
19.4.5
19.5 Fruit Mincing & Dicing Area Ceiling
-
19.5.1 Is the celling in good condition
-
19.5.2 Is the celling clean
-
19.5.3 Are the light fixtures clean, working and in good condition
-
19.5.4
19.6 Fruit Mincing & Dicing Area People
-
19.6.1 Are the people properly attired
-
19.6.2 Are the personal belongings clean and properly stored including water bottles
-
19.6.3
19.7 Fruit Mincing & Dicing Area Foreign Objects, Plastic & Glass
-
19.7.1 No foreign objects found in the visinity
-
19.7.2 No cracks and broken plastics
20 Tank Farm Area
20 Tank Farm Area
20.1 Tank Farm Area Floors
-
20.1.1 Is the floor in good condition
-
20.1.2 Has the floor been properly cleaned
-
20.1.3 Are the materials properly stored on the floor
-
20.1.4
20.2 Tank Farm Area Walls
-
20.2.1 Are the walls in good condition
-
20.2.2 Are the walls clean
-
20.2.3 Are the Wall fixtures and Items in good condition & clean
-
20.2.4 Are the Labels and signs in good condition and clean
-
20.2.5
20.3 Tank Farm Area Ceiling
-
20.3.1 Is the celling in good condition
-
20.3.2 Is the celling clean
-
20.3.3 Are the light fixtures clean, working and in good condition
-
20.3.4
20.4 Tank Farm Area People
-
20.4.1 Are the people properly attired
-
20.4.2 Are the personal belongings clean and properly stored including water bottles
-
20.4.3
20.5 Tank Farm Area Foreign Objects, Plastic & Glass
-
20.5.1 No foreign objects found in the visinitny
-
20.5.2 No cracks and broken plastics
Auditors Signature
-
Add signature