Title Page

  • Monthly House Keeping Audit

  • Conducted on

  • Prepared by

  • Personnel

21 Crunch Cooking & Buiscuit Cooling Tunnel Area

21 Crunch Cooking and Biscuit Cooling Tunnel Area

21.1. Crunch Cooking and Biscuit Cooling Tunnel Area Floors

  • 21.1.1 Is the floor in good condition

  • 21.1.2 Has the floor been properly cleaned

  • 21.1.3 Are the materials properly stored on the floor

  • 21.1.4

21.2 Crunch Cooking and Biscuit Cooling Tunnel Area Walls

  • 21.2.1 Are the walls in good condition

  • 21.2.2 Are the walls clean

  • 21.2.3 Are the Wall fixtures and Items in good condition & clean

  • 21.2.4 Are the Labels and signs in good condition and clean

  • 21.2.5

21.3Crunch Cooking and Biscuit Cooling Tunnel Area Furniture and utensils

  • 21.3.1 Is the furniture in good Condition and properly spaced

  • 21.3.2 Are the utensils in good condition and properly stored

  • 21.3.3 Are the utensils properly cleaned<br><br>

  • 21.3.4

  • 21.3.5

21.4 Crunch Cooking and Biscuit Cooling Tunnel Area Machineries

  • 21.4.1 Are the machineries in good condition

  • 21.4.2 No visible metal fatique

  • 21.4.3 No tools or items stored on the Machinery

  • 21.4.4 Are the Machineries properly cleaned

  • 21.4.5

21.5 Crunch Cooking and Biscuit Cooling Tunnel Ceiling

  • 21.5.1 Is the celling in good condition

  • 21.5.2 Is the celling clean

  • 21.5.3 Are the light fixtures clean, working and in good condition

  • 21.5.4

21.6 Crunch Cooking and Biscuit Cooling Tunnel Area People

  • 21.6.1 Are the people properly attired

  • 21.6.2 Are the personal belongings clean and properly stored including water bottles

  • 21.6.3

21.7 Crunch Cooking and Biscuit Cooling Tunnel Area Foreign Objects, Plastic & Glass

  • 21.7.1 No foreign objects found in the visinity

  • 21.7.2 No cracks and broken plastics

22 Saw Room

22 Saw Room Area

22.1. Saw Room Area Floors

  • 22.1.1 Is the floor in good condition

  • 22.1.2 Has the floor been properly cleaned

  • 22.1.3 Are the materials properly stored on the floor

  • 22.1.4

22.2 Saw Room Area Walls

  • 22.2.1 Are the walls in good condition

  • 22.2.2 Are the walls clean

  • 22.2.3 Are the Wall fixtures and Items in good condition & clean

  • 22.2.4 Are the Labels and signs in good condition and clean

  • 22.2.5

22.3 Saw Room Area Furniture and utensils

  • 22.3.1 Is the furniture in good Condition and properly spaced

  • 22.3.2 Are the utensils in good condition and properly stored

  • 22.3.3 Are the utensils properly cleaned<br><br>

  • 22.3.4

22.4 Saw Room Area Machineries

  • 22.4.1 Are the machineries in good condition

  • 22.4.2 No visible metal fatique

  • 22.4.3 No tools or items stored on the Machinery

  • 22.4.4 Are the Machineries properly cleaned

  • 22.4.5

22.5 Saw Room Area Ceiling

  • 22.5.1 Is the celling in good condition

  • 22.5.2 Is the celling clean

  • 22.5.3 Are the light fixtures clean, working and in good condition

  • 22.5.4

22.6 Saw Room Area People

  • 22.6.1 Are the people properly attired

  • 22.6.2 Are the personal belongings clean and properly stored including water bottles

  • 22.6.3

22.7 Saw Room Area Foreign Objects, Plastic & Glass

  • 22.7.1 No foreign objects found in the visinity

  • 22.7.2 No cracks and broken plastics

23 Shaker and Dust Extractor Area

23 Shaker Room Area

23.1. Shaker Room Area Floors

  • 23.1.1 Is the floor in good condition

  • 23.1.2 Has the floor been properly cleaned

  • 23.1.3 Are the materials properly stored on the floor

  • 23.1.4

23.2 Shaker Room Area Walls

  • 23.2.1 Are the walls in good condition

  • 23.2.2 Are the walls clean

  • 23.2.3 Are the Wall fixtures and Items in good condition & clean

  • 23.2.4 Are the Labels and signs in good condition and clean

  • 23.2.5

23.3 Shaker Room Area Furniture and utensils

  • 23.3.1 Is the furniture in good Condition and properly spaced

  • 23.3.2 Are the utensils in good condition and properly stored

  • 23.3.3 Are the utensils properly cleaned<br><br>

  • 23.3.4

23.4 Shaker Room Area Machineries

  • 23.4.1 Are the machineries in good condition

  • 23.4.2 No visible metal fatique

  • 23.4.3 No tools or items stored on the Machinery

  • 23.4.4 Are the Machineries properly cleaned

  • 23.4.5

23.5 Shaker Room Area Ceiling

  • 23.5.1 Is the celling in good condition

  • 23.5.2 Is the celling clean

  • 23.5.3 Are the light fixtures clean, working and in good condition

  • 23.5.4

23.6 Shaker Room Area People

  • 23.6.1 Are the people properly attired

  • 23.6.2 Are the personal belongings clean and properly stored including water bottles

  • 23.6.3

23.7 Shaker Room Area Foreign Objects, Plastic & Glass

  • 23.7.1 No foreign objects found in the visinity

  • 23.7.2 No cracks and broken plastics

24 Cooling Belt Room Area

24 Cooling Belt Room Area

24.1. Cooling Belt Room Area Floors

  • 24.1.1 Is the floor in good condition

  • 24.1.2 Has the floor been properly cleaned

  • 24.1.3 Are the materials properly stored on the floor

  • 24.1.4

24.2 Cooling Belt Room Area Walls

  • 24.2.1 Are the walls in good condition

  • 24.2.2 Are the walls clean

  • 24.2.3 Are the Wall fixtures and Items in good condition & clean

  • 24.2.4 Are the Labels and signs in good condition and clean

  • 24.2.5

24.3 Cooling Belt Room Area Machineries

  • 24.3.1 Are the machineries in good condition

  • 24.3.2 No visible metal fatique

  • 24.3.3 No tools or items stored on the Machinery

  • 24.3.4 Are the Machineries properly cleaned

  • 24.3.5

24.4 Cooling Belt Room Area Ceiling

  • 24.4.1 Is the celling in good condition

  • 24.4.2 Is the celling clean

  • 24.4.3 Are the light fixtures clean, working and in good condition

  • 24.4.4

24.5 Cooling Belt Room Area Foreign Objects, Plastic & Glass

  • 24.5.1 No foreign objects found in the visinity

  • 24.5.2 No cracks and broken plastics

25 Enrober 2 & Choc Crunch Cooling Tunnel Area

25 Enrober 2 & Choc Crunch Cooling Tunnel Area

25.1.Enrober 2 & Choc Crunch Cooling Tunnel area Floors

  • 25.1.1 Is the floor in good condition

  • 25.1.2 Has the floor been properly cleaned

  • 25.1.3 Are the materials properly stored on the floor

  • 25.1.4

25.2 Enrober 2 & Choc Crunch Cooling Tunnel Area Walls

  • 25.2.1 Are the walls in good condition

  • 25.2.2 Are the walls clean

  • 25.2.3 Are the Wall fixtures and Items in good condition & clean

  • 25.2.4 Are the Labels and signs in good condition and clean

  • 25.2.5

25.3 Enrober 2 & Choc Crunch Cooling Tunnel Area Machineries

  • 25.3.1 Are the machineries in good condition

  • 25.3.2 No visible metal fatique

  • 25.3.3 No tools or items stored on the Machinery

  • 25.3.4 Are the Machineries properly cleaned

  • 25.3.5

25.4 Enrober 2 & Choc Crunch Cooling Tunnel Area Ceiling

  • 25.4.1 Is the celling in good condition

  • 25.4.2 Is the celling clean

  • 25.4.3 Are the light fixtures clean, working and in good condition

  • 25.4.4

25.5 Enrober 2 & Choc Crunch Cooling Tunnel Area Foreign Objects, Plastic & Glass

  • 25.5.1 No foreign objects found in the visinity

  • 25.5.2 No cracks and broken plastics

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