Title Page
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Store Number
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Conducted on
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Prepared by
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Location
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Store Manager Name
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Operation Consultant Name :
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Operation Manager Name :
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Director Of Operation Name :
Restaurant Exterior
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Entrance door and façade clean
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Back area clean and including door
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Parking area clean and well painted lanes
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All directional signs and Unipole clean
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All box lights clean
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All windows and glass panel frames clean
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Clean garbage bins, rodent bait in place
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All lights are properly working
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Disable ramp and signage available
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All CCTV Operational and right place
Drive Thru Area
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Drive Thru , pavement , gutters and walk thru clean
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Drive thru lane free from oil spills and gums
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Drive lanes properly marked
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Drive Thru menu board and speaker clean and properly working
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Drive Thru windows clean
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Drive Thru directional signs available
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CRM notice available in presenter window
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No box light inside Drive thru Area
Dining Area
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Clean door , with PUSH and PULL stickers , easy to open , Air curtain clean and operational
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Store Operation hours available
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Clean and sanitize tables, chairs and trash boxes and bins
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Clean floors , dining walls , baseboards and ledges
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Clean and available insect traps
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Cubicles and curtains clean
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Soft play , Shoe racks and computer games clean
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All Ceiling and light diffusers are clean
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Order Kiosk clean and operational
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No foul odor
Front Counter Area
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Front counter Area and Counter tops clean and sanitize
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Digital Menu board unified screen and clean
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POS registers ,Span machine and printers clean and positioned uniformly
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Under counter shelves clean and organized
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Salad display case , Pepsi dispenser and Kiddie toy display case clean
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Clean Front counter walls , floor and baseboards
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Center island from top to bottom organized and clean
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Ice cream and shake machine clean and sanitized
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Walls – free from branded stickers and posted documents
Kitchen Area
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Hand Sanitizer installed before entering kitchen
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kitchen walls , floors , baseboards and ceiling clean
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All equipment are clean and sanitized
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All exhaust hoods and filters are clean
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All food contact surfaces are clean and sanitized
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All kitchen monitors are clean and operational
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Insect traps are clean and available
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Airconditioning vents are clean
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All drainage are clean and free from bad smell
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Bun trays clean and sanitized
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All reach-in storage clean and working
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Handwashing basin available
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Walls – free from any stickers and posted documents
Backroom Area
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Backroom walls , floors , baseboards and ceiling clean
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Back sink clean and sanitized with marked stickers of WASH RINSE AND SANITIZE
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All shelves clean and organized
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Chemical cabinet , stand and dispensers available
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Preparation table clean and sanitized
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Ice machine clean
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Soda machine clean and organized , CO2 chained
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Grease trap clean and free from bad smell
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All drainage clean and free from bad smell
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Used oil container available
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Cutting board and knives available
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Fire Extinguishers available and not expired
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Walls – free from any stickers and posted documents
Dry Storage Area
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All Storage walls , floors , baseboards and ceiling clean
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All shelves clean and good working condition
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All Stock stocks well arranged and labelled
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FIFO is being adhered to
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Free from unused equipment, IT materials, marketing materials and unused packaging materials
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Storage Area must be well ventilated and lighted
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All boxes are organized as per stacking heights and proper circulation ( 1inch between boxes , 2 inches from the wall and 6 inches from the floor)
Cold Storage Area
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Clean all chiller and freezer walls , floors , and ceiling
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Clean door and freezer curtains are complete, door heater working
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All Rubber mats and plastic pallets clean and available
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All shelves are clean and in good condition
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All condensers fan are clean and working properly ( No noise)
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All lights are working and clean
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All Door gaskets are clean and intact
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All boxes are organized as per stacking heights and proper circulation ( 1inch between boxes , 2 inches from the wall and 6 inches from the floor)
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FIFO is implemented and Expiration tracking is in place
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All primary and secondary shelf life are monitored
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Walls – free from any stickers and posted documents
Restroom Area
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Clean door , wall and ceiling
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Clean light diffuser and exhaust vents clean and properly working
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Clean toilet bowls , urinal and wash basin
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Drainage clean and no foul odor
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Toilet room must have – plastic Trash receptacle , Tissue roll dispenser , air freshener and toilet bidet
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Wash basin area must have soap dispenser and Air dryer only
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In the case of single room toilet- it must have toilet bidet, tissue roll dispenser , air freshener , plastic trash receptacle , soap dispenser and air dryer
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No more checklist will be used
Government Notice
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Baladiah QR code – must be posted in the entrance door . Must be colored sticker.
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VAT Registration Certificate- must be placed in front of every Cash register . Colored printed in a plastic standee
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Saudi Food Authority Food Allergens , Food Sources , important Contact numbers - must be posted near Front counter area . Colored printed only
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Commercial Activity License, Civil Defense and Store License - must be colored printed and posted near the Managers Office