IHB Unit Review - May 2015 - duplicate

• Conducted on

  Date

• Prepared by

• Location

  Select HQ Newark West Chester Media Wilmington North Wales Phoenixville Lancaster Maple Shade Chestnut Hil Voorhees Ardmore

  • HQ
  • Newark
  • West Chester
  • Media
  • Wilmington
  • North Wales
  • Phoenixville
  • Lancaster
  • Maple Shade
  • Chestnut Hil
  • Voorhees
  • Ardmore

EXTERIOR

Exterior Perimeter

• Walls in good repair

  Yes

  No

  N/A

• Wall surfaces clean or painted, proper colors

  Yes

  No

  N/A

• Guest smoking area clean and free of debris/smoking poles in good repair

  Yes

  No

  N/A

• Ledges clean

  Yes

  No

  N/A

• Walking surfaces clean and debris free, gum free

  Yes

  No

  N/A

• Landscaping maintained, weeded, healthy, trimmed, mulched and free of debris

  Yes

  No

  N/A

Parking Lot

• Paving in good repair, no potholes or dangerous conditions

  Yes

  No

  N/A

• Striping, curbs and fire lane paint in good repair

  Yes

  No

  N/A

• Clean and debris free

  Yes

  No

  N/A

Patio

• Deck/cement no rust, gum or debris

  Yes

  No

  N/A

• Furniture clean and painted

  Yes

  No

  N/A

• Railing secure, painted and clean

  Yes

  No

  N/A

• Patio cart clean and in good repair

  Yes

  No

  N/A

• Umbrellas clean and in good repair, secure in stands

  Yes

  No

  N/A

Back Area/Trash Pad

• Cement clean and good repair

  Yes

  No

  N/A

• Dumpster clean, odor free, in goo repair w/ lids closed

  Yes

  No

  N/A

• Grain and laundry bins clean and organized, in god repair

  Yes

  No

  N/A

• Enclosure and gate clean, painted and in good repair

  Yes

  No

  N/A

• Area free of debris (garbage, palettes, supplies)

  Yes

  No

  N/A

Signage

• Clean, maintained, operational

  Yes

  No

  N/A

• Hours of operation posted, visible from outside

  Yes

  No

  N/A

Awnings/Trellis

• Clean and in good repair

  Yes

  No

  N/A

FRONT OF HOUSE

Foyer/Host Area

• Display cabinet organized, clean and in good repair

  Yes

  No

  N/A

• Doors clean and in good repair

  Yes

  No

  N/A

• High chairs and boosters clean, stored properly and in good repair

  Yes

  No

  N/A

Floors

• Debris free in corners, under tables and behind booths

  Yes

  No

  N/A

• Tile floor clean and in good repair (no missing/chipped tile/grout condition good)

  Yes

  No

  N/A

• Wood floor/Polyurethane clean and in good repair

  Yes

  No

  N/A

• Carpets clean and in good repair/odor free

  Yes

  No

  N/A

• All transitions in good repair

  Yes

  No

  N/A

Walls

• Woodwork clean, properly stained and in good repair

  Yes

  No

  N/A

• Painted surfaces in clean and in good repair

  Yes

  No

  N/A

• Ledges clean and dust free

  Yes

  No

  N/A

• Baseboards clean, painted and in good repair

  Yes

  No

  N/A

Windows

• Windows clean (interior and exterior), good repair, no broken seals

  Yes

  No

  N/A

• Window sills clean (interior and exterior)

  Yes

  No

  N/A

• All blinds, shades, tint clean and in good repair

  Yes

  No

  N/A

Ceiling

• Ceiling and vents clean and dust free

  Yes

  No

  N/A

• Sprinkler heads clean, undamaged

  Yes

  No

  N/A

• Ceiling fans clean and in good repair, rotating at proper speed and rotation

  Yes

  No

  N/A

Lighting

• Light fixtures clean and in good repair

  Yes

  No

  N/A

• Chandeliers clean and in good repair

  Yes

  No

  N/A

• Proper bulbs in all fixtures

  Yes

  No

  N/A

• Directional spots aimed correctly

  Yes

  No

  N/A

Plants and Decorations

• Positioned properly, healthy and dust free

  Yes

  No

  N/A

Tables and Chairs

• Tabletops clean and in good repair

  Yes

  No

  N/A

• Tables have no wobble

  Yes

  No

  N/A

• Salt and pepper, caddies, table tents clean and in good repair

  Yes

  No

  N/A

• Chairs clean, unmarked, stain in good repair

  Yes

  No

  N/A

• Booths clean, pads maintained, no tears

  Yes

  No

  N/A

Men's Restroom

• Door clean and gender label in good repair

  Yes

  No

  N/A

• All toilets, urinals (including chrome) clean, odor free and in good repair

  Yes

  No

  N/A

• Dispensers stocked, trash cans clean and in good repair

  Yes

  No

  N/A

• Walls painted, tile clean; Graffiti free

  Yes

  No

  N/A

• Ceiling, vents clean and dust free

  Yes

  No

  N/A

• Tile floor/baseboards clean and in good repair

  Yes

  No

  N/A

• Stall dividers clean and in goor repair

  Yes

  No

  N/A

• Sink area, mirrors, fixtures clean and in good repair

  Yes

  No

  N/A

• Baby changing station clean and in good repair (tray stays up)

  Yes

  No

  N/A

• Coat hooks available in stalls

  Yes

  No

  N/A

Ladies' Restroom

• Door clean and gender label in good repair

  Yes

  No

  N/A

• All toilets (including chrome) clean, odor free and in good repair

  Yes

  No

  N/A

• Dispensers stocked, trash cans clean and in good repair

  Yes

  No

  N/A

• Walls painted, tile clean; Graffiti free

  Yes

  No

  N/A

• Ceiling, vents clean and dust free

  Yes

  No

  N/A

• Tile floor/baseboards clean and in good repair

  Yes

  No

  N/A

• Stall dividers clean and in goor repair

  Yes

  No

  N/A

• Sanitary disposal clean, lined and painted/rust free

  Yes

  No

  N/A

• Sink area, mirrors, fixtures clean and in good repair

  Yes

  No

  N/A

• Baby changing station clean and in good repair (tray stays up)

  Yes

  No

  N/A

• Coat hooks available in stalls

  Yes

  No

  N/A

Main Service Area

• Coffee machines clean with properly calibration

  Yes

  No

  N/A

• Coffee machine proper temperature (minimum 180F)

  Yes

  No

  N/A

• Coffee Cups, not stained

  Yes

  No

  N/A

• Coffee pots, lids clean and sanitized (not stained)

  Yes

  No

  N/A

Equipment in Use, clean and in Good Repair

• Iced Tea/Lemonade urns w/ lids

  Yes

  No

  N/A

• Water filler

  Yes

  No

  N/A

• Dry-deck on shelving

  Yes

  No

  N/A

• Ice bin (clean interior and exterior)

  Yes

  No

  N/A

• Tea boxes

  Yes

  No

  N/A

• Peppermills

  Yes

  No

  N/A

• Required Condiments available, clean and stocked

  Yes

  No

  N/A

• Wood clean and in good repair

  Yes

  No

  N/A

• Stainless steal clean and in good repair

  Yes

  No

  N/A

• Silverware clean; No water marks

  Yes

  No

  N/A

• Silverware holders clean and in good repair

  Yes

  No

  N/A

• Glassware clean; No water marks

  Yes

  No

  N/A

• Placemats and napkins properly stored and well stocked

  Yes

  No

  N/A

• Soda guns, holsters, and drain hoses clean and in good repair

  Yes

  No

  N/A

• Trash cans and area clean, accessible and odor free

  Yes

  No

  N/A

• Sinks and faucets clean and in good repair; Hot and cold running water (minimum 120F)

  Yes

  No

  N/A

• Drains clean and free of odor and debris; Flowing freely

  Yes

  No

  N/A

• Area organized and clutter free; Items stacked and stored properly

  Yes

  No

  N/A

Menus

• Feature sheets properly formatted, with no errors

  Yes

  No

  N/A

• Seasonal beer inserts properly formatted, with no errors

  Yes

  No

  N/A

• Core and cocktail menu pages clean, uncreased and free of marks

  Yes

  No

  N/A

• Core menus clean and in good repair, well stocked

  Yes

  No

  N/A

• Beer/Wine menus clean and in good repair, well stocked

  Yes

  No

  N/A

• Promotional inserts current, displayed properly and in good repair

  Yes

  No

  N/A

POS/Service Stations

• Yes

  No

  N/A

• All POS equipment clean and in good repair (no safety hazards)

  Yes

  No

  N/A

• ONLY POS equipment plugged into dedicated orange receptacles or surge protectors

  Yes

  No

  N/A

• At least one unit plugged into battery backup

  Yes

  No

  N/A

• Placemats and napkins stored properly and well stocked

  Yes

  No

  N/A

• Silverware holders clean and in good repair

  Yes

  No

  N/A

• Area organized and clutter free; Items stacked and stored properly

  Yes

  No

  N/A

Uniforms FOH

• Proper Uniform and Appearance

  Yes

  No

  N/A

Service Bar and Front Bar

• Blender, mixer, utensils clean and in good repair

  Yes

  No

  N/A

• Stainless steal clean and in good repair

  Yes

  No

  N/A

• Bus tubs and silverware holders clean and in good repair

  Yes

  No

  N/A

• Area organized and clutter free; Items stacked and stored properly

  Yes

  No

  N/A

• Refrigerators clean, stocked and organized

  Yes

  No

  N/A

• Bar floor and drains clean, odor free and in good repair (walkways and under equipment)

  Yes

  No

  N/A

• Floor mats clean and in good repair

  Yes

  No

  N/A

• Beer drains clean and odor free

  Yes

  No

  N/A

• Caddies, pour mats, peanut rail clean, odor free and in good repair

  Yes

  No

  N/A

• Condiments clean, adequate pars stocked and organized

  Yes

  No

  N/A

• Promotional signage clean and current

  Yes

  No

  N/A

• Soda guns, holsters, and drain hoses clean and in good repair

  Yes

  No

  N/A

• Back bar clear of clutter (Presentation ready)

  Yes

  No

  N/A

• All accent lighting on and in good repair

  Yes

  No

  N/A

• Proper glassware clean, stocked, spot free and in good repair (no stacking scratch rings)

  Yes

  No

  N/A

• Liquor bottles clean and labels intact

  Yes

  No

  N/A

• Pour spouts clean and in good repair

  Yes

  No

  N/A

• Decorative shelving clean, dust and clutter free

  Yes

  No

  N/A

• Trash cans and area clean and odor free

  Yes

  No

  N/A

• All TVs clean and in good repair (reception, color settings)

  Yes

  No

  N/A

• Bar top clean and in good repair, with proper settings

  Yes

  No

  N/A

• All wood clean (back bar, posts, lower areas of bar)

  Yes

  No

  N/A

• No gum under bar

  Yes

  No

  N/A

• Foot rail clean and secure

  Yes

  No

  N/A

• Front metal panels clean

  Yes

  No

  N/A

• Bar fruit and garnish fresh, not overprepped

  Yes

  No

  N/A

• Exacto-Pour available and in good repair

  Yes

  No

  N/A

• All fruit and juices labeled and stored in sealed containers

  Yes

  No

  N/A

Bar Glass Washer

• Chemical test at proper levels

  Yes

  No

  N/A

• Proper chemicals in use and containers not empty.

  Yes

  No

  N/A

• Bar glass washer sprayer heads and spin arm free of debris and in good repair (ie. lemon seeds and straws).

  Yes

  No

  N/A

Liquor Room

• Liquor room shelves clean, organized with no rust

  Yes

  No

  N/A

• Liquor room locked at all times

  Yes

  No

  N/A

KITCHEN

Floors

• No broken or missing tile, no missing grout

  Yes

  No

  N/A

• Baseboards clean and in good repair

  Yes

  No

  N/A

• Floor under front line clean and free of debris

  Yes

  No

  N/A

• Floor mats clean and in good repair

  Yes

  No

  N/A

• Drains clean, odor and debris free; Drain flowing freely

  Yes

  No

  N/A

Walls and Ceiling

• Walls clean

  Yes

  No

  N/A

• Walls in good repair, No holes

  Yes

  No

  N/A

• Walls behind equipment clean

  Yes

  No

  N/A

• Ceiling tiles clean and in good repair; Vents and grid clean, painted and rust free; Sprinkler heads clean with collars in place

  Yes

  No

  N/A

• Hoods clean and in good repair, No missing/loose caulk, light fixtures clean and working

  Yes

  No

  N/A

Mop Sink Area

• Mop area clean and organized

  Yes

  No

  N/A

• Mops, brooms and butlers and buckets clean and stored properly, Mop hanging (head up)

  Yes

  No

  N/A

• Tile clean and in good repair, no missing/damaged tile or grout

  Yes

  No

  N/A

• Drain clean, free of debris and flowing freely, Drain cover in place

  Yes

  No

  N/A

Prep Area

• Clean and organized

  Yes

  No

  N/A

• Stainless steal counter clean and in good repair, Including underside

  Yes

  No

  N/A

• Cutting boards clean and in good repair, Not warped or stained

  Yes

  No

  N/A

• Sinks and faucets clean and working, Hot and cold running water (min. 120ºF)

  Yes

  No

  N/A

• Oven clean and calibrated with thermometer

  Yes

  No

  N/A

• Proper equipment used according to recipe spec

  Yes

  No

  N/A

• Proper par of ice bats (8 large/4 small)

  Yes

  No

  N/A

Equipment clean and in good repair

• Table Top Mixer

  Yes

  No

  N/A

• Robot Coupe

  Yes

  No

  N/A

• Tomato Dicer

  Yes

  No

  N/A

• Slicer

  Yes

  No

  N/A

• Stand Mixer

  Yes

  No

  N/A

• Scales

  Yes

  No

  N/A

• Salad Spinner

  Yes

  No

  N/A

• Can Opener

  Yes

  No

  N/A

• Bermixer

  Yes

  No

  N/A

• Steam Kettle

  Yes

  No

  N/A

• Range

  Yes

  No

  N/A

Walk-in

• Door clean and door closure working, gasket in good repair

  Yes

  No

  N/A

• Floor clean, no grease

  Yes

  No

  N/A

• walls and ceiling clean

  Yes

  No

  N/A

• Shelving clean and in good repair, no rust

  Yes

  No

  N/A

• Evaporator fan cover clean, condenser coil clean

  Yes

  No

  N/A

Freezer

• Door clean and door closure working, gasket in good repair

  Yes

  No

  N/A

• Floor clean, No ice build-up

  Yes

  No

  N/A

• walls and ceiling clean

  Yes

  No

  N/A

• Shelving clean and in good repair, no rust

  Yes

  No

  N/A

• Evaporator fan cover clean, condenser coil clean

  Yes

  No

  N/A

Kitchen Dry Storage

• 100% Product availability

  Yes

  No

  N/A

• All product from APL and approved label

  Yes

  No

  N/A

• All product faced, organized, in sealed containers (when necessary)

  Yes

  No

  N/A

• All boxes cut neatly

  Yes

  No

  N/A

• Shelving clean and in good repair, no rust

  Yes

  No

  N/A

• Foor, walls and ceiling clean and dry

  Yes

  No

  N/A

• Can rack clean, No dented cans

  Yes

  No

  N/A

Ice Machines

• Ice machine and bin clean, rust free and in good repair

  Yes

  No

  N/A

• Ice machine drain clean, free of debris and flowing freely, Drain cover in place

  Yes

  No

  N/A

Dish Area

• Clean and organized

  Yes

  No

  N/A

• Stainless steal clean and in good repair, Including underside of shelves and tables

  Yes

  No

  N/A

• Pre-rinse sprayer arm clean and in good repair

  Yes

  No

  N/A

• Dish machine clean inside and out, tanks delimed, sprayers clear, No storage on top

  Yes

  No

  N/A

• Beer glass machine clean, in use and in good repair

  Yes

  No

  N/A

• Proper approved products in use

  Yes

  No

  N/A

• Pots and pans clean and stored properly

  Yes

  No

  N/A

• China in good shape and of proper spec

  Yes

  No

  N/A

• All dish racks, glass racks and dollies clean, organized and in good repair

  Yes

  No

  N/A

• Trash cans clean and bags in use

  Yes

  No

  N/A

• Water changed as needed to insure cleanliness of utensils and dishes

  Yes

  No

  N/A

Kitchen Uniforms

• Proper uniform and appearance

  Yes

  No

  N/A

Service/Expo/Dessert Areas

• Station clean

  Yes

  No

  N/A

• Stainless steal clean and in good repair, Including underside of shelves and tables

  Yes

  No

  N/A

• All refrigerators clean and organized, gaskets in good repair

  Yes

  No

  N/A

• All condenser coils clean

  Yes

  No

  N/A

• All ice bins clean interior and exterior, legs and wheels

  Yes

  No

  N/A

• Required tools, utensils, knives, clean and stored properly

  Yes

  No

  N/A

• Ice cream scoop receptacle clean and in good repair, stem in use.

  Yes

  No

  N/A

• Heat lamps on front line clean, in use and lightbulbs working

  Yes

  No

  N/A

• Microwave clean and in good repair, Commercial model in use

  Yes

  No

  N/A

• Steam well clean and in good repair, Spigot in good repair

  Yes

  No

  N/A

• Printer, bracket, exposed cables clean, and in good repair, Cables properly secured

  Yes

  No

  N/A

• Aloha equipment plugged into dedicated orange outlet or surge protector

  Yes

  No

  N/A

Pizza Station

• Station clean

  Yes

  No

  N/A

• Stainless steal counter and shelving clean and in good reapir, Including ledges and underside

  Yes

  No

  N/A

• All refrigerator clean, organized

  Yes

  No

  N/A

• Required tools, utensils, knives, clean and stored properly

  Yes

  No

  N/A

• Station labeled or schematic in use

  Yes

  No

  N/A

• Station recipe book and plating procedures clean, updated and organized, including Spanish materials

  Yes

  No

  N/A

• Garbage cans clean in place with garbage bags in use

  Yes

  No

  N/A

Equipment Clean and in Good Repair

• Marble slab and oven face

  Yes

  No

  N/A

• Cutting boards, No stains or warping

  Yes

  No

  N/A

• Pizza oven clean (550º-630ºF)

  Yes

  No

  N/A

• Drawer gaskets and glides

  Yes

  No

  N/A

Grill Station

• Station clean

  Yes

  No

  N/A

• Stainless steal counter and shelving clean and in good reapir, Including ledges and underside

  Yes

  No

  N/A

• All refrigerator clean, organized

  Yes

  No

  N/A

• Required tools, utensils, knives, clean and stored properly

  Yes

  No

  N/A

• Station labeled or schematic in use

  Yes

  No

  N/A

• Station recipe book and plating procedures clean, updated and organized, including Spanish materials

  Yes

  No

  N/A

• Garbage cans clean in place with garbage bags in use

  Yes

  No

  N/A

Equipment Clean and in Good Repair

• Cutting boards, No stains or warping

  Yes

  No

  N/A

• Drawer gaskets and glides

  Yes

  No

  N/A

• Bun toaster

  Yes

  No

  N/A

Saute Station

• Station clean

  Yes

  No

  N/A

• Stainless steal counter and shelving clean and in good reapir, Including ledges and underside

  Yes

  No

  N/A

• All refrigeration clean and organized

  Yes

  No

  N/A

• Required tools, utensils, knives, clean and stored properly

  Yes

  No

  N/A

• Station labeled or schematic in use

  Yes

  No

  N/A

• Station recipe book and plating procedures clean, updated and organized, including Spanish materials

  Yes

  No

  N/A

• Garbage cans clean in place with garbage bags in use

  Yes

  No

  N/A

Equipment Clean and in Good Repair

• Drawer gaskets and glides

  Yes

  No

  N/A

• Cutting boards, No stains or warping

  Yes

  No

  N/A

• Range

  Yes

  No

  N/A

• Oven

  Yes

  No

  N/A

• Salamander

  Yes

  No

  N/A

• Steam well / Water spigot

  Yes

  No

  N/A

• Saute pans

  Yes

  No

  N/A

Appetizer Station

• Station clean

  Yes

  No

  N/A

• Stainless steal counter and shelving clean and in good reapir, Including ledges and underside

  Yes

  No

  N/A

• All refrigeration clean and organized

  Yes

  No

  N/A

• Required tools, utensils, knives, clean and stored properly

  Yes

  No

  N/A

• Station labeled or schematic in use

  Yes

  No

  N/A

• Station recipe book and plating procedures clean, updated and organized, including Spanish materials

  Yes

  No

  N/A

• Garbage cans clean in place with garbage bags in use

  Yes

  No

  N/A

Equipment Clean and in Good Repair

• Drawer gaskets and glides

  Yes

  No

  N/A

• Cutting boards, No stains or warping

  Yes

  No

  N/A

• Range

  Yes

  No

  N/A

• Oven

  Yes

  No

  N/A

• Fryer

  Yes

  No

  N/A

Salad Station

• Station clean

  Yes

  No

  N/A

• Stainless steal counter and shelving clean and in good reapir, Including ledges and underside

  Yes

  No

  N/A

• All refrigeration clean and organized

  Yes

  No

  N/A

• Required tools, utensils, knives, clean and stored properly

  Yes

  No

  N/A

• Station labeled or schematic in use

  Yes

  No

  N/A

• Station recipe book and plating procedures clean, updated and organized, including Spanish materials

  Yes

  No

  N/A

• Garbage cans clean in place with garbage bags in use

  Yes

  No

  N/A

Equipment Clean and in Good Repair

• Drawer gaskets and glides

  Yes

  No

  N/A

• Cutting boards, No stains or warping

  Yes

  No

  N/A

• Fryer

  Yes

  No

  N/A

MANAGER

Manager

• Open door policy posted - office door, employee bulletin board

  Yes

  No

  N/A

• FOH Schedules posted at least 2 weeks in advance

  Yes

  No

  N/A

• BOH Schedules posted at least 2 weeks in advance

  Yes

  No

  N/A

• KOTH cards and mugs well stocked (current product in use)

  Yes

  No

  N/A

• Active employee recognition program in place

  Yes

  No

  N/A

• Safe Audit - all cash handling procedures in place

  Yes

  No

  N/A

• Lighting adjusted to appropriately

  Yes

  No

  N/A

• Music level and selection appropriate

  Yes

  No

  N/A

• DR/CKTL/PATIO set properly before opening

  Yes

  No

  N/A

• Host stand staffed and ready to execute shift before opening

  Yes

  No

  N/A

• FOH temperature set appropriately

  Yes

  No

  N/A

• Wi-fi in working order

  Yes

  No

  N/A

• Laptops and Tablets covered and in good repair

  Yes

  No

  N/A

• Marketing collateral current and displayed appropriately

  Yes

  No

  N/A

• Managers notes current, left with detailed information by shift

  Yes

  No

  N/A

All licensing current and posted in view of guest

• Health

  Yes

  No

  N/A

• Brewery

  Yes

  No

  N/A

• Liquor

  Yes

  No

  N/A

• Tax

  Yes

  No

  N/A

• Proper Uniform - business casual

  Yes

  No

  N/A

• Pre-shift well executed (Brewer, Chef and in-house management in attendance)

  Yes

  No

  N/A

• RAMP/ABC signage posted

  Yes

  No

  N/A

• Carding best practices in place (under 21 date posted)

  Yes

  No

  N/A

UTILITY AREAS

Mechanical and Electrical Room

• Door in good repair

  Yes

  No

  N/A

• No storage

  Yes

  No

  N/A

• Water softener has salt

  Yes

  No

  N/A

• Floor is clean and in good repair

  Yes

  No

  N/A

• Proper cleaning materials

  Yes

  No

  N/A

Employee Restroom and Lockers

• Door clean, labeled and in good repair

  Yes

  No

  N/A

• All toilets/urinals clean and in good repair, No odor

  Yes

  No

  N/A

• Dispenser stocked, trash cans clean, bags in use and in good repair

  Yes

  No

  N/A

• Walls painted, clean and graffiti free

  Yes

  No

  N/A

• Ceiling, vents clean, dust free

  Yes

  No

  N/A

• Floors and baseboards clean, no tiles/grout missing

  Yes

  No

  N/A

• Sink area, mirrors, fixtures clean and in good repair

  Yes

  No

  N/A

• Hot/Cold running water, paper towels, anti bacterial soap all stocked

  Yes

  No

  N/A

• Employee common area clean and organized

  Yes

  No

  N/A

Office

• Clean and organized including ceiling, walls, floors and cabinets

  Yes

  No

  N/A

• Door locked at all times

  Yes

  No

  N/A

• Sales Calendar posted tracking sales and covers Y/Y<br>

  Yes

  No

  N/A

• All computer equipment clean and in good repair. No safety hazards

  Yes

  No

  N/A

• Telephone, copier, calculators, safe all in good repair

  Yes

  No

  N/A

• Alarm system operational

  Yes

  No

  N/A

• Safe locked at all times

  Yes

  No

  N/A

Preventative Maintenance Within Frequency

• Refrigeration

  Yes

  No

  N/A

• HVAC

  Yes

  No

  N/A

• Pizza Oven Duct

  Yes

  No

  N/A

• Hood Cleaning

  Yes

  No

  N/A

• Sprinkler Inspection

  Yes

  No

  N/A

• Pest Control Treatment/Inspection

  Yes

  No

  N/A

• Bioremediation/Grease Trap

  Yes

  No

  N/A

• Drinking Water Filter Changes

  Yes

  No

  N/A

• Add signature

  Sign