Title Page
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Conducted on
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Prepared by
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Location
- Newark
- West Chester
- Media
- Wilmington
- North Wales
- Phoenixville
- Lancaster
- Maple Shade
- Chestnut Hill
- Voorhees
- Ardmore
- Huntington Valley
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Chef Name
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Time in Store
Line Check
Saute
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Recipes meet intended flavor profile
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Portioned product meets spec
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Products meet or exceed our quality standards
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Station meets sanitation standards
Grill
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Recipes meet intended flavor profile
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Portioned product meets spec
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Products meet or exceed our quality standards
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Station meets sanitation standards
Pizza
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Recipes meet intended flavor profile
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Portioned product meets spec
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Products meet or exceed our quality standards
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Station meets sanitation standards
Apps
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Recipes meet intended flavor profile
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Portioned product meets spec
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Products meet or exceed our quality standards
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Station meets sanitation standards
Salads
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Recipes meet intended flavor profile
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Portioned product meets spec
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Products meet or exceed our quality standards
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Station meets sanitation standards
Prep
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Recipes meet intended flavor profile
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Portioned product meets spec
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Products meet or exceed our quality standards
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Station meets sanitation standards
Food Evaluation
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#1 Menu item under review
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Meets plating requirement
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Meets proper flavor profile
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Served at proper temperature
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#2 Menu item under review
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Meets plating requirement
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Meets proper flavor profile
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Served at proper temperature
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#3Menu item under review
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Meets plating requirement
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Meets proper flavor profile
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Served at proper temperature
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#4 Menu item under review
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Meets plating requirement
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Meets proper flavor profile
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Served at proper temperature
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#5 Menu item under review
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Meets plating requirement
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Meets proper flavor profile
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Served at proper temperature
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#6 Menu item under review
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Meets plating requirement
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Meets proper flavor profile
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Served at proper temperature
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#7 Menu item under review
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Meets plating requirement
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Meets proper flavor profile
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Served at proper temperature
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#8 Menu item under review
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Meets plating requirement
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Meets proper flavor profile
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Served at proper temperature
Kitchen Standards
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Kitchen is clean and free of debris (floors, ceilings, vents, shelves)
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All product is stored in accordance to ServSafe standards
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All product is properly labeled and signed off by a manager
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Closing checklist in use with cleaning duties available
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All trash cans are cleaned and in good condition
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Freezer is clean and free of debris
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Dry storage is clean and free of debris (floors, ceilings, vents, shelves)
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All refrigeration is holding proper temperatures with thermometer available
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Receiving guideline is properly filled out
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All line ceiling tiles are clean and free of dust and debris
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Ice cream freezer is clean and holding proper temperature
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All knives are sharpened and in good repair
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Smoker is clean and in good repair
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Robot coupe is clean and in good repair
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Blender and immersion blender are clean and in good repair
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Line equipment is clean and in good repair
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Steam kettle is clean and in good repair
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Salad spinner is clean and in good repair
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All cutting boards are clean and in good repair
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All equipment (ladels, china caps, etc.) is available for use
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Alto Sham is clean and in good repair
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Trash and cardboard area are free of debris, ground area cleaned
Dish machine
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Clean and in good repair
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No mold present
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No lime present
Beer Glass Washer
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Clean and in good repair
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No mold present
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No lime present
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