Title Page
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Document No.
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Audit Title
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Client / Site
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Conducted on
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Prepared by
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Location
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Personnel
Toaster Ovens
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Left Toaster<br><br>
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Take off sides and blow out
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Below out back fan and inside
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Check ceramic plates
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Right Toaster
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Take off sides and blow out
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Below out back fan and inside
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Check ceramic plates
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Paddles/Baskests:<br>Toaster baskets in good repair<br>Toaster paddles fully functional<br><br>
Oven/Proofer
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Oven
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Check seals/handles
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Check lights
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Check timer/knobs
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Check thermometer/temperature display
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Proofer
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Check seals/handles
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Check lights
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Check timer/knobs
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Check thermometer/temperature display
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Bread Cabinet:<br>Seals<br>Handles
Bain Unit
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Blow out vent, fins, and coils
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Check all lights
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Check whiteboards
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Check all temps. Is your temp log updated?
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Insert picture of last completed food safety log.
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Lighting – are the following lights functioning at 100%?<br>Exit lights <br>Open sign<br>Table lights <br>Menu lights <br>Ceiling lights
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Plumbing:<br>Inspect all faucets (hand sink, veggie, bathroom, & 3 compartment sink)<br>Check toilets for operation<br>Verify sink rite is working correctly<br>Check drains for leaks
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HVAC
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Change filters (as needed)
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Check thermostat programming If Wi-Fi, check connection
Slicers
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Rotary slicer
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Pull it apart and check cleanliness
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Replace blades (as needed)
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Tomato slicer
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Pull it apart and check cleanliness
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Replace blades (as needed)
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Replace tomato corer (as needed)
Outside of the building:
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Paint/exterior in good repair Parking lot (striped)
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Awning (timer and lights) Signage
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Landscaping Trash corral
Reach in refrigerator
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Check seals
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Check filters
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Reach in refrigerator temperature:
Cooler
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Clean condenser and condenser area
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Inspect door sweep and seals
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Cooler Temperature
Freezer
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Clean condenser and condenser area
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Inspect door sweep and seals
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Freezer Temperature
If the store has a Keurig, inspect the following: Cleanliness
Coke Cooler
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Blow out the condensers<br>Check the lights<br>Check the temperature
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Coke cooler temperature:
Beverage machine
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Ice Machine:
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Clean and sanitize ice machine
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Blow off fins/filters
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Verify that ice zone is functioning
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Drainage system
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Flush drain tubes
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Make sure drain tray free of debris and that the tray's hole isn't blocked
Ladder
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Is the store ladder in good condition? Is the maximum weight listed as at least 250 LBS? Is your ladder suitable for the ceiling height?
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Is your step stool in good condition?
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Need replacement equipment?
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Bread forms
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Bread knifes
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Sauce bottles
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Sauce bottle tops or bottoms