Information

  • Prescribed accommodation assessment tool

  • Conducted on

  • Prepared by

Premises details

  • Trading name

  • Registration number

  • Address

  • Proprietor

  • Email address

  • Premises type

  • Inspection type

  • Inspection time & date

Accommodation Period and Room Size

  • Minimum room size<br>Rooms are not permitted to be used as a bedroom if it has a floor area of less than 7.5 square metres.

  • Accommodation for a period of more than 31 days<br><br>Maximum Number of Persons permitted to occupy bedroom<br>Less than 12 square metres 1 person<br>12 square metres or more 2 people<br>Additional person for every 4 square metres of floor over that exceeds 12 square metres.<br><br><br><br>

  • Accommodation for a period of 31 days or less<br>Maximum Number of Persons permitted to occupy bedroom<br>Less than 10 square metres 2 people<br>10 square metres or more 3 people<br>Additional person for every 2 square metres of floor over that exceeds 10 square metres.<br><br><br><br>

Toilet and Shower Facilities

  • Ratio of facilities to occupants <br>One toilet, one bath or shower and one wash hand basin with hot and cold water for every ten persons

Cleaning and Maintenance

  • Bedrooms<br>Are in good working order. <br>In a clean, sanitary and hygienic condition.<br>In a good state of repair.<br>Cleaned after room is vacated and before reuse by another occupier.<br>Clean bed linen provided and changed after reuse by another occupier.

  • Toilets<br>Are in good working order. <br>In a clean, sanitary and hygienic condition.<br>In a good state of repair.

  • Bathrooms<br>Are in good working order. <br>In a clean, sanitary and hygienic condition.<br>In a good state of repair.

  • Kitchens<br>Are in good working order. <br>In a clean, sanitary and hygienic condition.<br>In a good state of repair.

  • Laundries<br>Are in good working order. <br>In a clean, sanitary and hygienic condition.<br>In a good state of repair.

  • Living rooms<br>Are in good working order. <br>In a clean, sanitary and hygienic condition.<br>In a good state of repair.

  • Common areas<br>Are in good working order. <br>In a clean, sanitary and hygienic condition.<br>In a good state of repair.

Waste Disposal

  • Waste<br>Vermin-proof receptacles must be provided for the collection and storage of all putrescible rubbish.<br>Refuse removed regularly<br><br><br>

  • Sewage and waste water<br>

Water Supply

  • Water Supply<br>Continuous and adequate supply of water to all toilet, bathing, kitchen, laundry and drinking water facilities.<br>

  • Drinking water<br>Water intended for drinking is fit for human consumption.

Register of Occupants

  • Records<br>The proprietor must keep a register recording the names and addresses of persons occupying the accommodation and the dates of their arrival and departure.

  • Period records retained.<br>The proprietor must keep the register for at least 12 months.

ADDITIONAL INFORMATION

  • Additional comments

  • Inspection result

  • Reinspection required

  • Date of reinspection

Inspection results

  • • Satisfactory - All aspects of the premises comply with relevant legislative requirements.

  • • Unsatisfactory - one or more relevant legislative requirements have not been met and have resulted in unsatisfactory workplace practices. A re-inspection will be required and legal action may be considered should the matter not be citified prior to the reinspection.

Council's Contact Details

  • Mornington Peninsula Shire Telephone: 1300 850 600 Email: enviro@mornpen.vic.gov.au

  • Private Bag 1000 Fax: (03) 5950 1883 Web: www.mornpen.vic.gov.au

  • Rosebud 3931

  • Environmental Health Unit - 2 Queen Street Mornington 3931

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