Title Page

  • Document No.1

  • Audit Title

  • Client / Site

  • Conducted on

  • Prepared by

  • Location
  • Personnel

  • Was the shop clean and well presented ?

  • Were all product in the fridge available?

  • Where all product in cake display avalaible and did it look full

  • Were you served within 120 second of joining the queue

  • Did you recive a welcome from any of the team ?

  • Did you recive polite service with eye contact and smile?

  • Did you recive your coffee in 120 second of paying for it ?

  • Was your coffee well presented and meet brand standards ?

  • Were table cleared in within 3minutes of being left

  • Where toilet clean and well presented ?

Focus questions

  • Any managment on site to be seen

  • Coffee machine all on 2+2

  • Any ledership behaviour noticed

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