Information
Lobster Receiving Form
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Date:
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Supplier:
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Location:
Product Details:
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Product Name:
- Live lobster
- Live Mud Crabs
- Frozen lobster tails
- Frozen whole lobster
- Frozen Crab Pieces
- Frozen Crab Claws
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Quantity (Pieces/Boxes):
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Weight (kg):
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Packaging:
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Condition:
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Temperature:
Supplier Information:
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Name:
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Address:
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Contact Person:
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Phone:
Quality Assessment:
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Check the following attributes and mark 'Yes' or 'No' to indicate their status upon receipt.
1. Freshness
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Shell condition:
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Odor:
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Colou:
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Consistency:
2. Size and Weight:
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Average size:
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Variation in size: [Describe any significant variations in size, if applicable
3. Packaging:
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Packaging Integrity:
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Proper labelling:
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Correct Quantity:
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Correct Weight:
4. Temperature control:
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Temperature upon receipt (°C):
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Compliance with storage temperature:
Remarks / comments:
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Additional comments or observations;
Received by:
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Name name:
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Designation:
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Signature:
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Date:
Verification:
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Verification:
- The received lobsters have been inspected and verified against the information provided in this form. Any discrepancies or issues have been noted and appropriate action has been taken.
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Name:
- The received lobsters have been inspected and verified against the information provided in this form. Any discrepancies or issues have been noted and appropriate action has been taken.
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Designation:
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Signature
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Date: