Title Page

  • Site conducted

  • Conducted on

  • Prepared by

  • Line number :

Production Line

  • Is the equipment in good condition not presenting a foreign body risk?

  • Confirm that the line is clean and no evidences of food debris?

  • Confirm that there are no temporary repairs on the line?

  • I can confirm that was no damage to hard plastic or other utensils?

  • Confirm there aren't any labels stuck on the KO/ TL desk?

  • Are the lines platforms kept in a visibly clean condition? (if available)

  • confirm there aren't any unattended chemicals?

  • Is the CW rejection bin locked ?

  • Is the CW cleaned ?

  • Is the Metal detector locked?

  • Are the metal detection test packs stored on desk. not in reject bin?

  • Is the memory test carried out as per our procedure?( Start and end of the shift)

  • Is Clean As You Go being adhered to ?

  • Packaging found on the line relevant only to the product being packed?

  • confirm that when line is not in use the packaging (Punnets, film, box ends, etc.) is retuned back to Packaging store?

  • confirm rubbish bins are clean?

  • confirm there is no food contact cleaning equipment missing from the Shadow-board?

  • Floors clean, well maintained and in good condition?

  • confirm that the red/grey trays found on the line are clean and free from damage?

  • Are all trays, boxes (including catch trays) stored off the floor?

  • If water bottles are used on the line confirm they are on a good condition and stored correctly?

  • TFS 21.8 Start-up Check Sheet checked and completed satisfactorily

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