Title Page
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Site conducted
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Conducted on
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Prepared by
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Location
Lobby and Reception
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Vacuum all carpeted areas and rugs focussing on edges and high traffic areas
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Wipe & sanitize reception desk to clean, streak & dust free finish
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Vacuum all visitors seats, seating areas and non slips mats
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Remove rubbish and collect dirty crockery, cutlery and glasware take to kitchenette to be washed (twice a day)
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Dust & wipe ceiling duct work
Event Ante Space
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Damp mop all hard flooring
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Re-set soft seating areas (re-set to prescribed standard)
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Vacuum all soft seating, seating areas and other furniture
Meeting Rooms & Stand up Spaces
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Spot vacuum
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Room re-set (re-set to prescribed standard)
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Remove rubbish and collect dirty crockery, cutlery and glasware take to kitchenette to be washed
Refreshment Stations (twice a day)
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Clean and wipe bench tops, and surrounds (twice a day)
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Clean all marks from cupboard doors so that they are clean and streak free using an approved cleaner (twice a day)
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Remove all rubbish from the bins and replace bin liners (if applicable) (twice a day)
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Remove dirty crockery, cutlery and glasware take to kitchenette to be washed (twice a day)
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Replenish used crockery, cutlery and glassware - set qty (twice a day)
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Clean and polish tapware and drip tray (twice a day)
Marketplace
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Damp mop all hard flooring
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Re-set soft seating areas (re-set to prescribed standard)
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Vacuum all soft seating, seating areas and other furniture
Kitchenette
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Damp mop Floor
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Clean and wipe bench tops and surrounds
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Clean all marks from cupboard doors so that they are clean and streak free using an approved substance
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Remove all rubbish from the bins and replace bin liners
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Maintain waste streams and deliver waste to bin room for collection
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Clean external surfaces of microwave, fridge etc
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Internal wipe of Microwaves using approved cleaner
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Dishwasher, load, wash and unpack dishes ( twice a day )
Kitchen HUB's
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Sweep and mop floors using an approved cleaning agent
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Clean and wipe bench tops, and surrounds ( twice a day )
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Clean all marks from cupboard doors
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Empty rubbish bins and replace bins liners
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Maintain waste streams and deliver waste to bin room for collection
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Clean internal and external surfaces of microwave,
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Clean internal and external surfaces of fridge, coffee machine, toaster, and other appliances
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Load and unpack dish washers ( twice a day )
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Clean and wipe tables and seating ( twice a day )
Boardroom Kitchenette
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Damp mop Floor
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Clean and wipe bench tops and surrounds
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Clean all marks from cupboard doors so that they are clean and streak free using an approved cleaner
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Remove all rubbish from the bins and replace bin liners
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Maintain waste streams and deliver waste to bin room for collection
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Clean external surfaces of microwave, fridge etc
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Internal wipe of Microwaves using approved cleaner
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Dishwasher, load, wash and unpack dishes ( twice a day )
Utilities, Print and Storage Spaces
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Clean and wipe bench tops and surrounds
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Clean all marks from cupboard doors so that they are clean and streak free using an approved cleaning agent
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Remove all rubbish from the general bins and replace bin liners
OPS Central (Level 3)
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Wipe & sanitize reception desk to clean, streak & dust free finish
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Remove all rubbish from the bins and replace bin liners (twice a day )
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Spot vacuum
Shop & Parcel Room
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Damp mop Floor
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Clean and wipe bench tops and surrounds
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Remove all rubbish from the general bins and replace bin liners (if applicable) ( twice a day )
Wellbeing Rooms
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Damp mop Floor
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Clean Fridges
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Clean and wipe bench tops and surrounds
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Remove all rubbish from the general bins and replace bin liners (if applicable)
Meeting Rooms & Stand up Spaces
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Spot vacuum
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Room re-set (re-set to prescribed standard)
Board Room (Level 5) ( twice a day )
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Damp mop all hard flooring ( twice a day )
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Full vacuum of all carpeted areas (detail to all edges and corners) ( twice a day )
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Re-set soft seating areas (re-set to prescribed standard) ( twice a day )
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Ensure all internal glass is clean to streak free finish using approved cleaning agent ( twice a day )
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Polish/dust any ledges to 2m high ( twice a day )
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Cear all dirty glasses, crockery & cuttlery ( twice a day )
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Remove all stationery items left in Board Rooms ( twice a day )
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Glass clean above 2m high
General Desk Area's
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Spot vacuum where accessile and visible rubbish
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HUB Kitchen & Coffee Bar & Beer Tap Area ( twice a day )
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Sweep and mop floors using an approved cleaning agent ( twice a day )
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Spot clean kickboards ( twice a day )
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Clean and wipe bench tops, and surrounds ( twice a day )
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Clean all marks from cupboard doors ( twice a day )
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Empty rubbish bins and replace bins liners ( twice a day )
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Maintain waste streams and deliver waste to bin room for collection ( twice a day )
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Clean internal and external surfaces of microwave ( twice a day )
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Clean internal and external surfaces of fridge, coffee machine, toaster, and other appliances ( twice a day )
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Load and unpack dish washers ( twice a day )
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Scrub and treat hard floor surfaces ( twice a day )
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Clean and wipe tables and seating ( twice a day )
Balcony/Outdoor Area
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Glass doors and windows leading out to balcony to be clean and streak free
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Glass ballustrades to be clean and dust free
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Deck to beswept and clean from dust and litter
Kitchen Store / Pantry
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Clean and wipe bench tops and surrounds
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Dust and damp wipe all TV & monitor screens using an approved substance
Desk Area's Lobby & Reception ( twice a day )
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Sanitize & damp wipe monitor, phones and other high use items ( twice a day )
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Sanitize & damp wipe monitor, all high touchpoints, door handles, seating ( twice a day )