Test 1 LV Formal Visit

• Site conducted

  Select

• Conducted on

  Date

• Prepared by

Financials

• AWC

• PTD SRC%

• AWS

• TP AVG

• Tablet Deployment %

• Forecast Accuracy %

• PTD Deployment Hit Rate %

• Hourly Manager OT PTD

• Crew OT PTD

• Last Closed Period EBIDAR Variance to Plan

People

• Crew Staffing to Deployment

• Level 3 HIPOs and Names

• Level 2 HIPOs and Names

• HIPO Hourly Managers

• 15 Day Keeps

• # of CTs

• # of BSs

Facilities

• Any landscaping issues?

• Exterior R&M Pending

• Dining Room R&M Pending

• Kitchen R&M Pending

• Trash Service

Cleanliness

• Dumpster Cleanliness

• Dining Room Cleanliness

• Kitchen Cleanliness

• Fryer Cleanliness

• Bird House Cleanliness

• Fry Freezer Cleanliness

• Walk In Cooler Cleanliness

• Corral Cleanliness

• Entryway and Garbage Can Cleanliness

Food Quality

• Bird Quality

• Fry Quality

• Toast Quality

• Slaw Quality

• Cane's Sauce Quality

Operations

• Zone Management Execution

• SOS and SOU throughout the shift

• Crew SAUCE

• Fry Cook and Cashier execution by Crew (execution of standards in Kitchen and Dining Room)

• Security and Safety Procedure Being Followed

• Clean as you go

• Tablets Deployed?

Salary Leadership

• RP/RL focus items for the period

• RP/RL goals for the Period and QTR

• ACI Initiatives

• ARL focus items for the Period

• ARL goals for the QTR

• Crew Development Goals

• OM focus items for the Period

• C&C Goals

Manager Meeting Agenda

• undefined