Information
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Site
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Conducted on
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Prepared by
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Business Company
1. Fire safety
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1.1 Are all fire escape routes clear and I obstructed?
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1.2 Is the fire alarm system in working order?
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1.3 Date of last fire alarm test?
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1.4 Are fire extinguishers in the correct position?
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1.5 Are the fire extinguishers fully charged and in date?
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1.6 Are fire orders displayed?
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1.7 All fire doors in place, closed and free from obstruction?
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1.8 have all persons undertaken a site induction?
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1.9 Is the main site access and egress routes unobstructed?
Fire Extinguisher Points
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Kitchen under takeaway window - 1 x Co2 & 1 x Powder
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Kitchen Centre wall Area - 1x Fire Blanket
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Kitchen Entrance- 1 x Co2
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Stairs Bottom - 1 x Foam
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Fish room second floor - 1 x Co2
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Stock Room on Second Floor - 1 x Co2
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Entrance to office stairs - 1 x Foam
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Main Office - 1 x Foam
Corrective Actions
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Enter any corrective actions that will be undertaken
Sign Off
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Auditor's signature