Information

  • Site

  • Conducted on

  • Prepared by

  • Business Company

1. Fire safety

  • 1.1 Are all fire escape routes clear and I obstructed?

  • 1.2 Is the fire alarm system in working order?

  • 1.3 Date of last fire alarm test?

  • 1.4 Are fire extinguishers in the correct position?

  • 1.5 Are the fire extinguishers fully charged and in date?

  • 1.6 Are fire orders displayed?

  • 1.7 All fire doors in place, closed and free from obstruction?

  • 1.8 have all persons undertaken a site induction?

  • 1.9 Is the main site access and egress routes unobstructed?

Fire Extinguisher Points

  • Ground Floor / Behind the bar - 1x Water & 1x Powder Extinguisher

  • Back Kitchen Area - 1x fire blanket & 1x Water Extinguisher

  • Customer Area - 1x Powder (by front door, next to the fruit machine)

  • Customer Area- 1x Water Extinguisher ( next to the fireplace)

  • First Floor- 2x Water Extinguishers (Located back room with Red Carpet)

  • Second Floor - TBC

Corrective Actions

  • Enter any corrective actions that will be undertaken

Sign Off

  • Auditor's signature

The templates available in our Public Library have been created by our customers and employees to help get you started using SafetyCulture's solutions. The templates are intended to be used as hypothetical examples only and should not be used as a substitute for professional advice. You should seek your own professional advice to determine if the use of a template is permissible in your workplace or jurisdiction. You should independently determine whether the template is suitable for your circumstances.